Indigenous red from northern Greece, with a solid body and fresh red and black fruit to uplift the structured tannin. This spends six months in large, old barrels where it undergoes malolactic fermentation, after it’s fermented in steel. Only indigenous yeasts here. Well-rounded, with some herbal notes and a complex, long finish.
Origin: Naoussa, Greece
Grape variety: Xinomavro
Food pairing: BBQ, spicy chicken or roast pork, rich lamb dishes
Bottle size: 75cl
Local delivery (E17 postcodes): Free
Available for deliveries within London E17, E10 postcodes only. Next day service* (*subject to availability)
Click & Collect: Free
Place your order online, then pop by to our shop (149 Forest Rd, E17) during our opening hours to pick up your bottles. We will contact you as soon as your order is ready.
Standard Delivery: £8.95
Place your order online and get delivered to your home address within 3 to 5 working days.
If you are unsatisfied for any reason, you may return your purchase within 30 days. Free to store, if not possible, the buyer is responsible for return shipping and may ship back the item using the carrier of their choice.