Discover our collection of one of the world’s most widely planted red grapes, Grenache.
Known for producing generous, warming and fruit-forward wines, depending on where it’s grown, Grenache (also called Garnacha in Spain and Cannonau in Sardinia) typically offers flavours of ripe red berries, cherry, raspberry and plum, often with subtle spice, herbs and a touch of warmth. Naturally low in tannin and colour but high in alcohol and flavour, Grenache makes wines that are expressive, approachable and incredibly versatile, whether enjoyed on their own or at the table.
The grape truly shines in warmer regions, particularly the Southern Rhône Valley, where it plays a starring role in iconic appellations like Châteauneuf-du-Pape and classic GSM blends (Grenache, Syrah, Mourvèdre). In Spain, Spanish Garnacha produces vibrant, juicy wines with freshness and lift, while French Grenache often leans more savoury and structured.
Here you will find answers to some of the most frequently asked questions for this category.
What is Grenache wine like?
Grenache wines are typically fruity, warm and smooth, with flavours of red berries, cherry and plum, often accompanied by spice, herbs and a gentle alcohol warmth.
Is Grenache the same as Garnacha?
Yes. Grenache and Garnacha are the same grape, “Grenache” is the French name, while “Garnacha” is used in Spain.
What is Cannonau wine?
Cannonau is the Italian name for Grenache, most famously grown in Sardinia, where it produces ripe, aromatic and often slightly more rustic styles.
Is Grenache a light or full-bodied wine?
Grenache sits somewhere in the middle. It is usually medium- to full-bodied, with high alcohol but softer tannins compared to grapes like Cabernet Sauvignon.
What is a GSM blend?
A GSM blend combines Grenache, Syrah and Mourvèdre. Grenache brings fruit and warmth, Syrah adds structure and spice, and Mourvèdre contributes depth and savoury notes.
Is Grenache always blended?
No. While it’s famous in blends, Grenache is increasingly bottled as a single-varietal wine, especially in Spain and parts of France.
What food pairs well with Grenache wine?
Grenache pairs beautifully with grilled meats, Mediterranean dishes, roast vegetables, stews and spiced food. Its softer tannins also make it very food-friendly.
Is Grenache high in alcohol?
It can be. Grenache ripens easily in warm climates, which often leads to higher alcohol levels, though good acidity keeps the wines balanced.
Is Grenache similar to Pinot Noir?
They share some similarities in red fruit character and lower tannins, but Grenache is usually richer, warmer and higher in alcohol than Pinot Noir.
Why is Grenache becoming more popular?
Grenache suits warmer climates, handles drought well, and produces wines that are expressive, approachable and versatile: qualities increasingly valued by modern wine drinkers.
What is GSM in wine?
GSM refers to a classic blend of Grenache, Syrah and Mourvèdre, most famously associated with southern France and the Southern Rhône Valley. In a GSM blend, Grenache brings ripe fruit and warmth, Syrah adds structure and peppery spice, and Mourvèdre contributes depth and savoury complexity.
What grape or grapes are used in Châteauneuf-du-Pape?
Wines from Châteauneuf-du-Pape can legally include up to 13 different grape varieties, but Grenache is the dominant grape in most wines. It is commonly blended with Syrah and Mourvèdre, alongside smaller amounts of other authorised varieties, depending on the producer’s style.
