Antica Enotria, Nellamiaterra Bianco

Crisp and lively, with notes of citrus, peach, melon, and almonds. The palate is energetic, dry and medium-bodied, full of saline minerality and refreshing acidity. 

On the palate, Nellamiaterra Bianco is crisp and well-balanced, delivering flavours of lemon, peach, and melon, with a touch of almond and saline minerality. The lively acidity gives the wine energy and elegance, leading to a clean, refreshing finish.

“Antica Enotria” refers the ancient name used by the Greeks to refer to the southern part of Italy, which was inhabited by the Enotrians, an ancient people of Italic origin. Situated  just a few kilometres from the Gulf of Manfredonia, the estate is run by the Di Tuccio family, who transformed a derelict farmhouse into a working winery, cellar and agricultural hub, cultivating organically since 1993. The older vineyards are trained to the traditional local Puglia pergola, while the younger plantings, put in less than ten years ago, are trained to the spurred cordon. The finest vines are the varieties indigenous to Puglia.