Explore the rich and diverse world of Sicilian wines, crafted in one of Italy’s most exciting wine regions. Sicily’s unique climate and volcanic soils give rise to bold, expressive wines, including the renowned Nero d’Avola, Frappato, and Nerello Mascalese.
Sicily is one of Italy’s most captivating wine regions, where centuries-old traditions meet the island’s unique volcanic soils and Mediterranean climate. From the bold, dark-fruited elegance of Nero d’Avola wine to the refined minerality of Etna Rosso, our collection celebrates the very best of Sicilian wines.
At Forest Wines, we handpick organic, biodynamic, and natural bottles from passionate producers across the island. Explore expressive Sicilian red wines like Etna Rosso wine and velvety Nero d’Avola, or enjoy crisp, aromatic Sicilian white wines with notes of citrus and sea breeze.
Whether you’re discovering new varieties or revisiting old favourites, our range brings the warmth of the Mediterranean straight to your glass. Browse our selection today and experience the flavours of celebrated vineyards in Sicily.
Here you will find answers to some of the most frequently asked questions for this category.
What is Nero d’Avola wine known for?
Nero d’Avola is Sicily’s flagship red grape, celebrated for its rich, dark fruit and well-balanced acidity, making it a standout Sicilian wine.
Is Etna Rosso wine different from other Sicilian reds?
Yes, Etna Rosso comes from the slopes of Mount Etna and carries a volcanic minerality and bright, youthful structure distinct from other Sicilian red wines.
Are there good Sicilian white wines?
Definitely. Sicily also produces excellent Sicilian white wine varietals: think crisp, citrus-driven bottles with refreshing acidity and Mediterranean feel. The most commonly used indigenous white grape from Sicily is Catarratto.
What makes Sicilian wine special?
The island’s unique volcanic soils, high-altitude vineyards, and breezy climate give its wines, especially Etna Rosso, this classic mineral quality.
Can I find organic fine wine from Sicily here?
Yes. Our selection includes organic wine and natural Sicilian wines, crafted by growers who respect the land and make wine with minimal intervention. Frank Cornelissen, producer of the Susucaru wine range, is known to be one of the leading producer of natural wines in Europe.
Is Sicilian red wine suitable for ageing?
Many Sicilian reds, especially Etna Rosso and well-made Nero d’Avola, offer structure and acidity ideal for aging. They’re age-worthy red wines worth cellaring.
