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Bernabe Navarro Tragolargo Monastrell

ORGANIC/NATURAL/NO ADDED SULFITES
From the mountains of southern Spain an earthy Monastrell. Dark colour red wine, elegant and intense nose with fresh fruit, hints of cherries, raspberries and eucalyptus. Solid chunky fruit on the palate but lovely tannins and good acidity for structure and a nice herbal-edged minerality.

Origin: Spain
Vintage: 2018
Grape variety: Monastrell
Style: Bright & Juicy
Food pairing: Jamon, white and red meat 
Bottle size: 75cl
ABV: 14%

£13.00 £11.70

Ciu Ciu Bacchus Rosso Piceno NL

ORGANIC
The scarlet colour Bacchus has a delightful nose of ripe strawberry, morello cherry and liquorice root. This red wine is soft and smooth in the mouth with a hint of plum skin to give it edge and touch of dried herbs on the finish.

Origin: Italy
Vintage: 2017
Grape variety: Sangiovese and Montepulciano
Style: Bright & Juicy
Food pairing: Game, wild boar, meat pie
Bottle size: 75cl
ABV: 13.5%

£12.00 £10.80

Les Galets, Vignerons d'Estezargues

ORGANIC
Soft, slightly cloudy purple colour and gentle flavours of blackberry, liquorice, pepper and nutmeg. An unoaked, non-filtered wine with some sediments at the bottom of each bottle will benefit from decanting.

Les Vignerons d'Estezargues is a southern French cooperative based in the village of Villeneuve-les-Avignon in the Gard region of the Rhone Valley. It was founded in 1965 and consists of 10 independent vignerons who farm a total of 420 hectares. This excellent coop is set apart by the fact that only 'natural' wine making procedures are adopted - no external yeasts, no fining, no enzymes and so on - all of which contribute to very precise and structured wines.

Origin: France
Vintage: 2018
Grape variety: Blend of Grenache, Syrah and Carignan
Style: Bright & Juicy
Food pairing: Tomato pasta dishes, tomato salads, charcuterie
Bottle size: 75cl
ABV: 13.5%

 

£12.00 £10.80

Malbec, Bodegga Cecchin

ORGANIC
More fruit-driven style of Malbec. Dark plums and red cherries with hints of fennel and figs and a savoury finish.

Origin: Mendoza, Argentina
Vintage: 2016
Grape variety: Malbec
Style: Punchy & Rustic
Food pairing: Earthy meaty dishes, full in flavours and herbs
Bottle size: 75cl
ABV: 13.5%

£17.00 £15.30

Ottavio Rube Rosso, Valli Unite, Piemonte

ORGANIC/NATURAL
From a small biodynamic farming co-op in the hills of Piedmont a really rustic earthy red with gamey notes and plenty of tannin. Meaty red for meat! An organic red wine made by a Cooperative known as "Vallie Unite" situated in the North West of Piemonte. The members of the Cooperative produce all sorts of food and drink, including this exceptional value, savoury red.

Origin: Italy
Vintage: 2016
Grape variety: Dolcetto/Croatina blend
Style: Punchy & Rustic
Food pairing: Pasta with Bolognese sauce, meat stew, cured meat
Bottle size: 75cl
ABV: 13.5%

£13.00 £11.70

Cabernet Sauvignon, Bodega Cecchin

ORGANIC
Dark colour red wine, aromas of currant, dried mint and tobacco leaf, sinewy and peppery with flavours of dried herbs and leather on the palate.

Origin: Argentina
Vintage: 2017
Grape variety: Cabernet Sauvignon
Style: Punchy & Rustic
Food pairing: Earthy meaty dishes with mushrooms, vegetables
Bottle size: 75cl
ABV: 13.9%

£14.00 £12.60

Beaujolais, Chateau Cambon

ORGANIC/NATURAL
Wild forest berry fruit with notes of earth, leather and even bacon. There is some lovely smokiness here, this red wine has depth and texture from the old Gamay vines.

Origin: France
Vintage: 2017
Grape variety: Gamay
Style: Bright & Juicy
Food pairing: Pasta with tomato sauce, charcuterie, pizza
Bottle size: 75cl
ABV: 11.5%

£18.00 £16.20

Baglio Bianco IGP, Ciello, Orange Wine

LUTTE RAISONNEE
Orange Wine made from organic Catarratto from western Sicily. Made with three days maceration on skins this is almost bronze coloured with aromas and flavours of russet apples and red plums.

Origin: Italy, Sicily
Vintage: 2017
Grape variety: Catarratto
Style: Rich & unctuous
Food pairing: Pork, veal, poultry 
Bottle size: 75cl
ABV: 12%

£16.00 £14.40

Lapierre Raisins Gaulois Gamay

LUTTE RAISONNEE
Pure Gamay from young vines with a bright nose of fresh strawberry and summer fruits and a lively almost tart red cherry finish. 

Origin: France
Vintage: 2017
Grape variety: Gamay
Style: Light & Perfumed
Food pairing: Black pudding and charcuterie
Bottle size: 75cl
ABV: 11.5%

£16.00 £14.40

Valli Unite Ottavio Rube Bianco

ORGANIC/NATURAL
Valli Unite is a tiny co-op in the hills of Piedmont who espouse the one farm approach. Their wines are rustic and fun – this a white wine is a blend of Cortese (the grape of Gavi) and Timorasso (an indigenous white grape), is unfiltered and unfined. Think yellow plums – skins and all – and wild herbs.

Origin: Italy
Vintage: 2016
Grape variety: Cortese and Timorasso
Style: Thirst quenching & Minerally
Food pairing: Poultry, cheese, elaborate seafood dishes, raw shellfish
Bottle size: 75cl
ABV: 12.5%

£14.00 £12.60

Pierre Frick Chasselas Sans Souffre, Alsace

BIODYNAMIC/NATURAL

Sleek and elegant with juicy green and yellow fruits, mirabelle plums, greengage and lush apples, honeyed and ripe, with a touch of effervescence, this is a super refreshing easy drinking wine, totally natural, unfined and unfiltered, no added SO₂, perfectly clean with no hint of fault or funk.  Pierre Frick has been making excellent examples of natural wines for decades, this is how it should be done.

Origin: France
Vintage: 2017
Grape variety: Chasselas
Style: Vibrant and Aromatic
Food pairing: As aperitif, Thai cuisine, soft cheese
Bottle size: 75cl
ABV: 11.%

 

 

£20.00 £18.00

Hacienda Grimon Rioja Tempranillo

ORGANIC
A bright crimson in the glass. The nose is redolent of redcurrant, cherry and blueberry aromas with a touch of pepper. The palate is intense and juicy with flavours of creamy red fruits. Great acidity and a lingering finish makes this a great food wine.
Hacienda Grimón is run by brothers Paco and Eliseo. From their 25 hectare base in a secluded corner of the Rioja Alta, they produce organic wines that accurately reflect the subtleties of their family estate. Viticulture is organic with no use of herbicides and pesticides and sheep manure is used as fertiliser. Hand harvesting is employed for all their vineyards. Great care is taken to provide the healthiest grapes of the highest quality, as nearly all the wines will experience extended ageing. In addition, all Grimon`s wines are made from their own grapes, a rarity in La Rioja.

Origin: Ventas Blancas, Spain
Vintage: 2017
Grape variety: Tempranillo
Food pairing: Lamb stew with sweet red peppers, fusilli pasta with a wild mushroom and red wine sauce or Madrid-style beef stew with veal, thyme and green peppers.
Bottle size: 75cl
ABV: 13.5% ABV

£12.00 £10.80

Alfredo Maestro, El Marciano Garnacha, Ribera del Duero

ORGANIC/VEGAN/NO ADDED SULPHITES
100% Garnacha, this wine is big, bold, funky yet fresh. It has a dense, fruity palate, a long finish, and enough acidity that it won't weigh you down. Give it some air if you can, to get the full expression.

Origin: Ribera del Duero, Spain
Vintage: 2017
Grape variety: Garnacha
Food pairing: Smoked meat dishes, barbecue
Bottle Size: 
75cl
ABV: 15%

£18.00 £16.20

Jumpin' Juice 'Half Full', Patrick Sullivan

Patrick Sullivan, winemaking maverick who throws away the rule book, blends Pinot Noir and Pinot Gris in this highly drinkable if idiosyncratic mix. With varied fermentation techniques the varietals drop their distinct natures and act as an exceptional whole. Indigenous yeasts, unfiltered. All at once fruity and savoury. Super bright, raspberries, mulberries, some dark fruit too, with a nicely integrated crunch of acidity.

Rare and unique, one to remember.

Origin: Victoria, Australia
Vintage: 2018
Grape variety: 50% Pinot Noir 50% Pinot Gris
Style: Light & Perfumed
Food pairing: Easy to drink by itself but can also handle a bit of spice
Bottle size: 75cl
ABV: 13%

Techs:
Largely destemmed with some whole bunch
Fermented in stainless steel and clay vessels
Indigenous yeasts
No filtration & no fining

£28.00 £25.20

Cambridge Road Naturalist Pet Nat

ORGANIC
Softly sparkling Natural white blended from Sauvignon Blanc & Pinot Gris boasts a little sweetness, a slight fizz and a cloudy complexion. Juicy tree fruit flavours are balanced by subtle spice & refreshing, light body.

The Cambridge Road vineyard was planted in 1986 and purchased by the Redgwell family in 2006, they are committed to minimal intervention in the winery and allowing the truest expressions of their Martinborough fruit to shine forth.

Origin: Martinborough, New Zealand
Vintage: 2016
Grape variety: Sauvignon Blanc, Pinot Gris
Food pairing: Great as aperitif
Bottle size: 75cl
ABV: 12.5%

£24.00 £21.60

Lectores Vini Pomagrana

ORGANIC (NON-CERTIFIED)/VEGAN/LOW ADDED SULPHUR
A juicy, fun, light and summery red, with only 2 weeks of maceration. Tastes of cranberries, with a clean texture and a slightly savoury finish. It is crunchy with a tiny touch of white spice.

Origin: Catalonia, Spain
Grape Variety: Trepat (90%), Grenache (7%), Others (3%)
Vintage: 2017
Food Pairing: By itself on a sunny day, chilled soups, salads, anything light and acidic
Bottle Size: 75cl
ABV: 11.5%

£19.00 £17.10

Transit of Venus Pinot Noir, Cambridge Road

ORGANIC
Finest Pinot Noir from Cambridge Road, the organic fruit used in this wine was picked a little earlier than usual resulting in a vibrant fresh Pinot, with lower alcohol level and beautifully perfumed nose with spice and floral tones followed by soft tannins with enough acidity to carry it through. There's no oak and very little added sulphite.

Origin: Martinborough, New Zealand
Vintage: 2012
Grape variety: Pinot Noir
Food pairing: Delicate dishes
Bottle size: 75cl
ABV: 12.5%

£32.00 £28.80

Trespotz, Domaine La Calmette

ORGANIC/BIODYNAMIC
Grown at high altitudes on soil just over the bedrock of the vineyard, this unfined/unfiltered Malbec has gorgeous minerality. It's fragrant, with lip smacking fruit, without losing that nice structure we all love in a good Malbec.

For this wine, the couple running the vineyard combined grapes grown on all three kinds of soil on the property (red clay, marl, and kimmeridgan), hence the name Trespots (which translates to Three Wells).

Origin: Cahors, France
Grape Variety: Malbec (90%), Merlot (10%)
Vintage: 2017
Food Pairing: Leaner cuts of beef, rich Italian dishes
Bottle Size: 75cl
ABV: 13%

£26.00 £23.40

Slobodne - Cutis Deviner

ORGANIC/VEGAN
This skin-contact Slovakian blend is made with outdoor, open fermentation. It is floral, perfumed, fresh, and peachy. Two years spent in old oak helps it maintain some weight, but it yields the most flavour from the 5 weeks of skin-on fermentation. The vineyard has been reclaimed by the Jewish family who still runs it, after it was lost twice: to WWII and then to the communist government. The current generation is invested in natural wines; particularly working with skin contact offerings and constant experimentation in their processes.

Origin: Hlohovec region, Slovakia
Vintage: 2015
Grape Variety: Traminer (70%), Devin (30%)
Food Pairings: Aperitif, hearty salads, fresh fish, anything with chilli
Bottle Size: 75cl
ABV: 11%

£31.00 £27.90

Monte Dall'Ora Valpolicella Classico Saseti

ORGANIC/BIODYNAMIC
With a low alcohol content and a high level of juicy fruits, this mineral-rich, bright blend is complex and punches above its weight. The care put into the family-run vineyard shows with this wine: down to the whole family's handprints on the label.

Origin: Valpolicella, Italy
Vintage: 2017
Grape variety: Corvina (40%), Corvinone (30%), Rondinella (20%), Molinara & Oseleta (10%)
Food pairing: Versatile food wine; anything fatty or with rich flavours
Bottle Size:
75cl
ABV:
11.5%

£18.00 £16.20