VEGAN/UNCERTIFIED BIODYNAMIC/LOW SULPHUR
Third vintage of the PN, this one is perhaps the least wild and the most vinous. Bright cherry and damsons, with floral notes, crisp and refreshing with a dry finish.
Whole bunch pressed Dornfelder & Reichensteiner were fermented separately in stainless steel. Crushed Müller again fermented in steel.
Carbonic maceration regent from concrete added for colour. Fermentation in bottle, not disgorged.
Origin: Sussex, England
Grape variety: Dornfelder 22% Reichensteiner 52% Regent 16% Müller Thurgau 10%
Food pairing: Great as aperitif
Bottle size: 75cl
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