Grapes are sourced from the vineyards that are planted to the traditional Lanzarote ‘hoyos’. These are hand-dug pits, up to
2m deep, with a single vine planted at the bottom. All the vines are in excess of 100 years old and planted in deep, black, volcanic sands. Grapes are foot crushed in stone lagares and then fermented together with wild yeasts and no added SO2. It rests for seven months in stainless steel before bottling without fining or filtration.
Malvasia provides the aromatics and depth of mineral flavours while the Diego provides the freshness and acidity.
Origin: Lanzarote, Canary Islands, Spain
Grape variety: 60% Malvasia Volcanica, 35% Diego and 5% Listán Blanco
Food pairing: Fish, seafood, sushi, sashimi and soft cheeses
Bottle size: 75cl
London E17 postcodes: Free
Available for deliveries within London E17 postcode only. We deliver on Wednesdays & Saturdays (6pm to 9pm)
Click & Collect: Free
Place your order online, then pop by to our shop (151 Forest Rd, E17) during our opening hours to pick up your bottles. We will contact you as soon as your order is ready.
Standard Delivery: £8.95
Place your order online and get delivered to your home address within 5 working days
Free to store