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Bernabe Navarro Tragolargo Monastrell
Bernabe Navarro Tragolargo Monastrell
(0)

ORGANIC/NATURAL/NO ADDED SULFITES
From the mountains of southern Spain an earthy Monastrell. Dark colour red wine, elegant and intense nose with fresh fruit, hints of cherries, raspberries and eucalyptus. Solid chunky fruit on the palate but lovely tannins and good acidity for structure and a nice herbal-edged minerality.

Origin: Spain
Vintage: 2018
Grape variety: Monastrell
Style: Bright & Juicy
Food pairing: Jamon, white and red meat 
Bottle size: 75cl
ABV: 14%

£13.00

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Garnacha Joven, Vina Zorzal, Navarra
Garnacha Joven, Vina Zorzal, Navarra
(0)

ORGANIC
Vibrant, juicy red wine. This is fleshy and full with juicy red fruits and a touch of spice, a joy to drink. 100% Garnacha grape from Navarra region. Made from very old vines of low production. Hand selected grapes aged for four months in barrels mixed French and American oak.

Origin: Spain
Vintage: 2018
Grape variety: Garnacha
Style: Bright & Juicy
Food pairing: Cured meat, cheese, stews
Bottle size: 75cl
ABV: 13.5%

£13.00

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Ciu Ciu Bacchus Rosso Piceno NL
Ciu Ciu Bacchus Rosso Piceno NL
(0)

ORGANIC
The scarlet colour Bacchus has a delightful nose of ripe strawberry, morello cherry and liquorice root. This red wine is soft and smooth in the mouth with a hint of plum skin to give it edge and touch of dried herbs on the finish.

Origin: Italy
Vintage: 2019
Grape variety: Sangiovese and Montepulciano
Style: Bright & Juicy
Food pairing: Game, wild boar, meat pie
Bottle size: 75cl
ABV: 13.5%

£12.00

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Folle Blanche, Domaine Pierre Luneau-Papin, Loire
Folle Blanche, Domaine Pierre Luneau-Papin, Loire
(0)

LUTTE RAISONNEE
Freshness on the palate and its salty, iodine-tinged character. This white wine has a touch of prickliness from the lees and a crisp lemony finish.

Origin: France
Vintage: 2018
Grape variety: Folle Blanche (Gros Plant, Piquepoult)
Style: Thirst quenching & minerally
Food pairing: Shellfish and  Asian food
Bottle size: 75cl
ABV: 11%

£13.00

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Ciello Bianco, Terre Sicilliane, Sicily
Ciello Bianco, Terre Sicilliane, Sicily
(0)

ORGANIC
Ciello Bianco is an organic white wine from Sicily. Hands on, natural approach without filtration leaves this wine with a deliciously savoury aspect. The colour is quite deep, the acidity is soaring and very refreshing with great concentration. Lots of quince, apricots and almonds on the finish.

The dynamic Vesco family took over the winery 10 years ago and have since revolutionised the practices and invested in cutting edge technology. The wines are all certified organic and planted on south-east facing slopes. Night harvesting and modern temperature controlled fermentations result in a bright, fresh Catarratto. 

Origin: Sicily, Italy
Vintage: 2018
Grape variety: Catarrato
Style: Vibrant & aromatic
Food pairing:  Fish and seafood, lightly-seasoned pasta dishes, fried white bait and grilled squid with salsa verde
Bottle size: 75cl
ABV: 13%

£10.00

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Le Lesc, Cotes de Gascogne IGP
Le Lesc, Cotes de Gascogne IGP
(0)

LUTTE RAISONNEE
Pleasant lemon zest and mint aromas and crisp, fresh citrus flavours.

Origin: France
Vintage: 2018
Grape variety: Colombard, Trebbiano
Style: Vibrant & aromatic
Food pairing: Great as aperitif or with salads and raw fish
Bottle size: 75cl
ABV: 11%

£9.00

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Milu, Quinta Milu, Ribera del Duero
Milu, Quinta Milu, Ribera del Duero
(1)

ORGANIC
Robust and juicy. Very pure and bright black berries and spice, a big wine with chunky tannins.

Origin: Spain
Vintage: 2018
Grape variety: Tinto del Pais
Style: Punchy & Rustic
Food pairing: Red meat, barbecued meat, meat stews
Bottle size: 75cl
ABV: 13.5%

£15.00

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Ciello Rosso, Nero d'Avola, Terre Sicilliane, Sicily
Ciello Rosso, Nero d'Avola, Terre Sicilliane, Sicily
(0)

ORGANIC

We loved the white so much we gambled on the red. It paid. Medium bodied and generously fruity with soft tannins that hang balances the acidity so well. Juicy plums and cherries with some Mediterranean dried herbs. An anytime wine.

Origin: Sicily, Italy
Vintage: 2018
Grape variety: Nero d'Avola
Style: Vibrant & Aromatic
Food pairing: Anything and good times
Bottle size: 75cl
ABV: 13%

£10.00

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Baglio Antico Bianco IGP, Cataratto
Baglio Antico Bianco IGP, Cataratto
(1)

LUTTE RAISONNEE
Orange Wine made from organic Catarratto from western Sicily. Made with three days maceration on skins this is almost bronze coloured with aromas and flavours of russet apples and red plums.

Origin: Italy, Sicily
Vintage: 2019
Grape variety: Cataratto
Style: Rich & unctuous
Food pairing: Pork, veal, poultry
Bottle size: 75cl
ABV: 12%

£16.00

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Ottavio Rube Rosso, Valli Unite, Piemonte
Ottavio Rube Rosso, Valli Unite, Piemonte
(2)

ORGANIC/NATURAL
From a small biodynamic farming co-op in the hills of Piedmont a really rustic earthy red with gamey notes and plenty of tannin. Meaty red for meat! An organic red wine made by a Cooperative known as "Vallie Unite" situated in the North West of Piemonte. The members of the Cooperative produce all sorts of food and drink, including this exceptional value, savoury red.

Origin: Italy
Vintage: 2018
Grape variety: Dolcetto/Croatina blend
Food pairing: Pasta with Bolognese sauce, meat stew, cured meat
Bottle size: 75cl
ABV: 13.5%

£14.00

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Beaujolais, Chateau Cambon
Beaujolais, Chateau Cambon
(1)

ORGANIC/NATURAL
Wild forest berry fruit with notes of earth, leather and even bacon. There is some lovely smokiness here, this red wine has depth and texture from the old Gamay vines.

Origin: France
Vintage: 2018
Grape variety: Gamay
Style: Bright & Juicy
Food pairing: Pasta with tomato sauce, charcuterie, pizza
Bottle size: 75cl
ABV: 11.5%

£18.00

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Dao Branco, Quinta Pellada (Alvaro Castro)
Dao Branco, Quinta Pellada (Alvaro Castro)
(2)

ORGANIC
Bright and fresh white wine on the nose, it's surprisingly quite silky on the palate with citrus, green apples and a slightly grapefruity bite on the finish.

Origin: Portugal
Vintage: 2017
Grape variety: Cercial, Bical, Encruzado 
Style: Thirst quenching & Minerally
Food pairing: Fish, salads, white meat
Bottle size: 75cl
ABV: 13%

£15.00

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Adaras Aldea Tinto
Adaras Aldea Tinto
(0)

ORGANIC/VEGAN

A nose of preserved fruit balances a drier palate from a short time in oak. Nice ripeness comes through the limestone minerality, as well as tannin and red, pulpy fruit.

Origin: Almansa, Spain
Vintage: 2017
Grape Varieties: Garnacha Tintorera (80%), Syrah (20%)
Food Pairings: Leaner red meats, poultry, BBQ, pasta
Bottle Size: 75cl
ABV: 13.5%

£11.00

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Gruner Veltliner Handcrafted, MA Arndorfer Mitges
Gruner Veltliner Handcrafted, MA Arndorfer Mitges
(0)

LUTTE RAISONNEE
Slightly cloudy Gruner with delicious rounded grapey fruit, fleshy palate and hints of white spice on the finish of this white wine.

Origin: Austria
Vintage: 2018
Grape variety: Gruner Veltliner
Style: Thirst quenching and minerally
Food pairing: Raw seafood, asian food, perfect as aperitif
Bottle size: 75cl
ABV: 12%

£17.00

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Lapierre Raisins Gaulois Gamay
Lapierre Raisins Gaulois Gamay
(0)

LUTTE RAISONNEE
Pure Gamay from young vines with a bright nose of fresh strawberry and summer fruits and a lively almost tart red cherry finish. 

Origin: France
Vintage: 2019
Grape variety: Gamay
Food pairing: Black pudding and charcuterie
Bottle size: 75cl
ABV: 11.5%

£16.00

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Syrah, Domaine de Vigneaux
Syrah, Domaine de Vigneaux
(0)

BIODYNAMIC/NATURAL
This domaine located in the wilds of southern Ardeche (Rhone) works according to biodynamic principles. This medium-bodied Syrah has a rich warm nose of sun-baked fruits, is not jammy but juicy, with terroir dusty-herbaceous notes. Firm palate with nice tannic structure, ripe black fruits (blackberries, black cherries) and a good dusting of herbs.

Origin: France
Vintage: 2018
Grape variety: Syrah
Style: Punchy & Rustic
Food pairing: Pasta dishes with tomato sauce, cassoulet, grilled vegetable
Bottle size: 75cl
ABV: 12.5%

£15.00

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Valli Unite Ottavio Rube Bianco
Valli Unite Ottavio Rube Bianco
(0)

ORGANIC/NATURAL
Valli Unite is a tiny co-op in the hills of Piedmont who espouse the one farm approach. Their wines are rustic and fun – this a white wine is a blend of Cortese (the grape of Gavi) and Timorasso (an indigenous white grape), is unfiltered and unfined. Think yellow plums – skins and all – and wild herbs.

Origin: Italy
Vintage: 2018
Grape variety: Cortese and Timorasso
Style: Thirst quenching & Minerally
Food pairing: Poultry, cheese, elaborate seafood dishes, raw shellfish
Bottle size: 75cl
ABV: 12.5%

£14.00

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Gran Cedro Tempranillo, Rioja
Gran Cedro Tempranillo, Rioja
(0)

NATURAL / VEGAN
The ‘Grand Cerdo’ or ‘large pig’ is 100% Tempranillo and, true to form, Gonzalo Gonzalo includes no information on the label other than a rant aimed at the bank managers who have refused to lend him money to develop his business. (You really should read the back label!). This red is actually from 4.5 hectares of 35 year-old de-classified Rioja vines, declassified as Gonzalo Gonzalo cropped over the permitted 6 tonnes/hectare. A clear cherry red in the glass. On the nose, aromas of red fruits and cassis with earthy notes. On the palate, light and juicy with great acidity with plenty of sweet red fruit flavours. The finish is fresh and medium in length.
This hugely enjoyable red is made by cult winemaker Gonzalo Gonzalo Grijalba, the ‘enfant terrible’ of the Rioja region. Having first studied Biology at the University of Leon and then Oenology at the University of Rioja, he proceeded to make biodynamic wines in the hills of Rioja.

Origin: Rioja, Spain
Vintage: 2019
Grape variety: Tempranillo
Food pairing: Roasted chicken, lamb, charcuterie, salads
Bottle size: 75cl
ABV: 13.5%

£11.00

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El Castro de Valtuille Joven, Castro Ventosa
El Castro de Valtuille Joven, Castro Ventosa
(0)

Aromas of cherry and ripe plum. It is fresh, with ripe fruity flavours such as dark cherry and spicy redcurrant with hints of black pepper on the finish. Overall it is succulent and smooth red wine with a pleasant fruity finish. 

Origin: Spain
Vintage: 2018
Grape variety: Mencia
Style: Bright & Juicy
Food pairing: Game and poultry, meat stews, cheese
Bottle size: 75cl
ABV: 14%

£14.00

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Gran Cedro Blanco, Rioja
Gran Cedro Blanco, Rioja
(0)

NATURAL / VEGAN
Gran Cerdo Blanco Gonzalo Grijalba, Viura, medium bodied, fruity, dry, great value natural white wine. Organic (not certified). Viura with 10 other varieties, a little funky but fresh and fruity natural wine. White Rioja Grape Viura with about 20% of various grapes including things like Gruner Veltliner, Macabeo and various others.
This hugely enjoyable red is made by cult winemaker Gonzalo Gonzalo Grijalba, the ‘enfant terrible’ of the Rioja region. Having first studied Biology at the University of Leon and then Oenology at the University of Rioja, he proceeded to make biodynamic wines in the hills of Rioja.

Origin: Rioja, Spain
Vintage: 2018
Grape variety: 80% Viura plus 20% mixed other varieties
Food pairing: Chilled aperitif, tapas
Bottle size: 75cl
ABV: 11.5%

£11.00