{"title":"Rich \u0026 Full-Bodied White","description":"\u003cp data-start=\"208\" data-end=\"788\"\u003eDiscover our collection of rich and full-bodied white wines. These wines move beyond crisp, zesty styles and offer a broader, more generous mouthfeel, with flavours ranging from ripe stone fruit and baked apple to honey, nuts and gentle spice.\u003c\/p\u003e\n\u003cp data-start=\"208\" data-end=\"788\"\u003eOak ageing, lees contact or skin contact often play a role here, adding roundness and complexity. Classic regions like \u003cstrong data-start=\"595\" data-end=\"636\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBurgundy\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e have long set the benchmark with oaky, structured whites, while other styles rely more on grape character and winemaking choices rather than heavy oak.\u003c\/p\u003e\n\u003cp data-start=\"790\" data-end=\"1426\"\u003eThink \u003cstrong\u003eRhône-style blends\u003c\/strong\u003e, \u003cstrong\u003eAlsace whites\u003c\/strong\u003e with weight and spice, \u003cstrong\u003eJura-inspired oxidative notes\u003c\/strong\u003e, and increasingly \u003cstrong\u003epopular Portuguese whites made from indigenous grapes\u003c\/strong\u003e that combine body with freshness. You’ll also find \u003cstrong\u003eOrange wines and skin-contact whites\u003c\/strong\u003e, which bring extra grip and savoury depth, as well as \u003cstrong\u003elees-aged wines\u003c\/strong\u003e that feel creamy without being overly oaky.\u003c\/p\u003e\n\u003cp data-start=\"790\" data-end=\"1426\"\u003eThese are whites made for the table: perfect with roast chicken, creamy sauces, spiced dishes or hard cheeses, and ideal for drinkers who enjoy white wines with the presence and structure of a red.\u003c\/p\u003e\n\u003cp data-start=\"790\" data-end=\"1426\"\u003e\u003cem\u003e\u003cstrong\u003eWant to see more? Head to our \u003ca href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" target=\"_blank\" title=\"buy orange wine\" rel=\"noopener\"\u003eOrange Wine\u003c\/a\u003e, \u003ca href=\"https:\/\/www.forestwines.com\/collections\/chardonnay\" target=\"_blank\" title=\"buy chardonnay wine\" rel=\"noopener\"\u003eChardonnay Wine\u003c\/a\u003e and \u003ca href=\"https:\/\/www.forestwines.com\/collections\/jura-wine\" target=\"_blank\" title=\"buy jura wine\" rel=\"noopener\"\u003eJura Wine\u003c\/a\u003e collections.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"villa-vieja-viognier-la-agricola-mendoza","title":"Villa Vieja Viognier, La Agricola, Mendoza","description":"\u003cp\u003eA Viognier from Argentina with rich and buttery texture. Flavours and aromas of apricots, pears and white blossom in this dry white wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eMendoza, Argentina\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eGrape variety: \u003c\/strong\u003eViognier\u003cbr\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eAsian food, curries, spiced light meats, creamy dishes\u003cbr\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e13%\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLUTTE RAISONNEE\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"La Agricola","offers":[{"title":"Default Title","offer_id":857057459,"sku":"CDP-003","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/villa-vieja-viognier-la-agricola-mendoza.jpg?v=1674674572"},{"product_id":"foradori-fontanasanta-manzoni-bianco-vigneti-delle-dolomiti","title":"Foradori Fontanasanta, Manzoni Bianco, Vigneti delle Dolomiti","description":"\u003cp\u003eTucked away in the majestic Italian Dolomites, Agricola Foradori stands as a beacon of biodynamic winemaking in a region long dominated by conventional practices and large cooperatives. Since 2009, the estate has held Demeter certification, continuing a tradition of winemaking that began on the farm in the 1930s. Under the pioneering leadership of Elisabetta Foradori from 1984, the estate carved a path rooted in respect for the land, culture, and natural rhythms. Now led by her children Emilio, Theo, and Myrtha, the 30-hectare estate continues to evolve with renewed energy and vision. Emilio and Theo oversee winemaking and communication, while Myrtha tends the vineyards and manages a vibrant herb and vegetable programme, often grown beneath the pergolas in Mezzolombardo.\u003c\/p\u003e\n\u003cp\u003eTheir approach to winemaking is patient and precise, across the range, including Nosiola, Fuoripista, and the single-vineyard Teroldegos Sgarzon and Morei, the wines spend 8–9 months on their skins and age in clay tinajas, vessels central to Foradori’s philosophy. While Manzoni Bianco and the classic Foradori Teroldego offer freshness and approachability, Granato remains the estate’s flagship, crafted from their finest fruit, it represents the culmination of their work and the purest expression of Teroldego. As Theo puts it, the future of Foradori lies not only in winemaking but in fostering a thriving ecosystem of creativity and meaning, where wine is just one part of a deeper agricultural and cultural vision.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eTrentino, Dolomites, Italy\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cspan\u003e 2022\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eGrape variety: \u003c\/strong\u003eManzoni Bianco (cross of Pinot Bianco and Riesling)\u003cbr\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eAperitif but also a versatile food wine; great with poultry, spicy food, mature cheese or rich vegetarian dishes\u003cbr\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"biodynamic wines\"\u003eBIODYNAMIC\u003c\/a\u003e \/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca title=\"low sulphite wines\" href=\"\/collections\/low-sulphite-wines\"\u003eLOW SULPHITE\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Elisabetta Foradori","offers":[{"title":"Default Title","offer_id":20329899974,"sku":"NWC-203","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/foradori-fontanasanta-manzoni-bianco-vigneti-delle-dolomiti.jpg?v=1752675068"},{"product_id":"tragolargo-blanco-casa-balaguer-vinessens","title":"Tragolargo Blanco, Casa Balaguer Vinessens","description":"\u003cp\u003e\u003cstrong\u003e\u003ca rel=\"noopener\" title=\"BUY ORANGE WINE\" href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" target=\"_blank\"\u003eORANGE\u003c\/a\u003e \/ \u003ca rel=\"noopener\" title=\"BUY SPANISH WINE\" href=\"https:\/\/www.forestwines.com\/collections\/natural-organic-spanish-wine\" target=\"_blank\"\u003eSPAIN\u003c\/a\u003e \/ \u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca href=\"\/collections\/low-sulphite-wines\"\u003eLOW SULPHITE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCitrus \u0026amp; stone fruit - Fresh - Adventurous\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGreat value natural orange wine made with Moscatel \u0026amp; the local Malvasia variety. Bold and bright skin-contact from the Spanish coast, with a glorious golden colour offering aromas of orange blossom and fennel with some delicate floral notes. This is a wine that brings the beach to your glass: citrus and honey aromas, refreshing, and just a little wild.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Valencia, Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Casa Balaguer Vinessens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Moscatel, Malvasia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Poultry, charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"514\" data-end=\"539\"\u003eFlavour profile\u003c\/h3\u003e\n\u003cp data-start=\"540\" data-end=\"877\"\u003eOn the nose, expect citrus peel, peach skin, fennel, and a touch of sea breeze. The palate is dry and textural with notes of orange zest, wild herbs, apricot, and a slightly savoury finish. The skin contact gives it a gentle tannic grip and a lovely amber hue, making it a refreshing yet complex wine.\u003c\/p\u003e\n\u003ch3 data-start=\"884\" data-end=\"923\"\u003eAbout Casa Balaguer Vinessens winery\u003c\/h3\u003e\n\u003cp data-start=\"924\" data-end=\"1329\"\u003eCasa Balaguer Vinessens is a family-run project based in Alicante, on Spain’s southeastern coast. Founded by Andrés Carull and Marta Ribera, they focus on organic and biodynamic farming, working mainly with local grape varieties. Their winemaking is low-intervention: wild ferments, no filtering, and minimal sulphur. Their wines (like \u003cstrong data-start=\"1261\" data-end=\"1275\"\u003eTragolargo\u003c\/strong\u003e) are honest, expressive, and deeply rooted in place.\u003c\/p\u003e\n\u003ch3 data-start=\"1336\" data-end=\"1363\"\u003eAbout orange wine\u003c\/h3\u003e\n\u003cp data-start=\"1364\" data-end=\"1789\"\u003eOrange wine is made by fermenting white grapes with their skins, just like red wine. This skin contact gives the wine its amber colour, subtle tannins, and a deeper, more savoury flavour. It’s one of the world’s oldest winemaking techniques, now revived by natural winemakers for its complexity and unique style. Expect wines that are more structured than your typical white, often with aromas of dried fruit, tea, and herbs.\u003c\/p\u003e\n\u003ch3 data-start=\"84\" data-end=\"108\"\u003eHow to pair it\u003c\/h3\u003e\n\u003cp data-start=\"109\" data-end=\"519\"\u003eThis is a food wine through and through. The texture and savoury edge of \u003cstrong data-start=\"182\" data-end=\"203\"\u003eTragolargo Blanco\u003c\/strong\u003e make it a great match for Mediterranean dishes, such as grilled fish, marinated vegetables, salty tapas, or garlicky prawns. It also plays beautifully with Middle Eastern spices, fermented foods, and anything umami-rich. Try it with a mezze platter, miso-glazed aubergine, or even roast chicken with preserved lemon.\u003c\/p\u003e","brand":"Rafa Bernabe","offers":[{"title":"Default Title","offer_id":32150881075275,"sku":"CDP-167","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/tragolargo-blanco-casa-balaguer-vinessens.jpg?v=1709835979"},{"product_id":"la-stoppa-ageno","title":"La Stoppa Ageno","description":"\u003cp\u003eA complicated and nuanced orange wine for fans of distinctive skin contact options. The grapes get a month on their skins, with only native yeasts, which develop a lovely tannic structure to hold up the fruit and floral notes. The bouquet is rich with stone fruit, pears, spices and tea. Half the blend is aged in steel, half in oak, so the juicy, peachy notes shine through despite the dry finish. La Stoppa is an ancient wine estate in Val Trebbiola, not far from the River Trebbia, in the province of Piacenza. It's now run by Elena Pantaleoni using biodynamic practices, who took the reigns a couple of decades after her family purchased the land in the 1970s. Many old vines (all traditionally Bordeaux varieties planted by the previous owner) have been replaced with local types such as Malvasia di Candia Aromatica, Barbera and Bonarda. Her commitment to natural production, minimal work in the cellar, and showcasing the excellent terroir yield wines of character, freshness, and style.\u003c\/p\u003e\n\u003ch2\u003eIs La Stoppa Ageno wine organic?\u003c\/h2\u003e\n\u003cp\u003eYes, La Stoppa Ageno wine is produced using organic farming practices. No synthetic fertilizers, pesticides, or herbicides are used in the vineyard.\u003c\/p\u003e\n\u003ch2\u003eIs La Stoppa Ageno wine biodynamic?\u003c\/h2\u003e\n\u003cp\u003eYes, La Stoppa Ageno wine is made using biodynamic principles. Biodynamic farming takes organic practices further by incorporating holistic methods that consider the vineyard as an interconnected ecosystem. It focuses on enhancing soil health, biodiversity, and lunar cycles in vineyard management.\u003c\/p\u003e\n\u003ch2\u003eIs La Stoppa Ageno wine vegan?\u003c\/h2\u003e\n\u003cp\u003eYes, La Stoppa Ageno wine is vegan. It does not contain any animal-derived ingredients or by-products in its production process.\u003c\/p\u003e\n\u003ch2\u003eIs La Stoppa Ageno wine considered natural?\u003c\/h2\u003e\n\u003cp\u003eYes, La Stoppa Ageno wine is often categorized as a natural wine. Natural wines are made with minimal intervention, emphasizing organic or biodynamic farming, native yeast fermentation, and little to no additives. The goal is to express the authentic characteristics of the grapes and the terroir.\u003c\/p\u003e\n\u003ch2\u003eHow does La Stoppa Ageno wine taste?\u003c\/h2\u003e\n\u003cp\u003eLa Stoppa Ageno wine offers a unique flavour profile. It is typically made from a blend of grape varieties, such as Barbera and Bonarda. The wine often exhibits ripe dark fruit flavours, earthy notes, and vibrant acidity. The specific taste can vary between vintages and the winemaking techniques employed.\u003c\/p\u003e\n\u003ch2\u003eWho is the producer of La Stoppa Ageno wine?\u003c\/h2\u003e\n\u003cp\u003eLa Stoppa, an Italian winery in the Emilia-Romagna region, produces La Stoppa Ageno wine. The winery is known for its commitment to organic and biodynamic practices and for producing wines that showcase the region's terroir and traditional grape varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Emilia-Romagna, Italy\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Malvasia, Ortrugo, Trebbiano\u003cbr\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Stinky cheese, Lean fish, Cured Meat\u003cbr\u003e\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eBIODYNAMIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest Wines","offers":[{"title":"Default Title","offer_id":32150999138379,"sku":"CDP-171","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/la-stoppa-ageno.jpg?v=1677912522"},{"product_id":"testalonga-baby-bandito-stay-brave","title":"Stay Brave, Baby Bandito, Testalonga","description":"\u003cp\u003e\u003cstrong\u003e\u003ca rel=\"noopener\" title=\"buy orange wine\" href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" target=\"_blank\"\u003eORANGE\u003c\/a\u003e \/ \u003ca rel=\"noopener\" title=\"buy south african wine\" href=\"https:\/\/www.forestwines.com\/collections\/south-african-wine\" target=\"_blank\"\u003eSOUTH AFRICA\u003c\/a\u003e \/ \u003ca rel=\"noopener\" title=\"buy chenin blanc\" href=\"https:\/\/www.forestwines.com\/collections\/chenin-blanc\" target=\"_blank\"\u003eCHENIN BLANC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/natural-wine\" title=\"natural wines\"\u003eNATURAL\u003c\/a\u003e \/ \u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca href=\"\/collections\/low-sulphite-wines\" title=\"low sulphite wines\"\u003eLOW SULPHITES\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOrange peel - Refreshing - Aperitif\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA joyful skin-contact Chenin Blanc from South Africa’s Swartland, full of energy. Light, textural and a little wild, it’s full of citrus and orchard fruit with a dry, slightly grippy finish. A brilliant intro to orange wine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Swartland, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Testalonga\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Chenin Blanc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Shellfish, Spicy food, Lean fish, Mild and soft cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"541\" data-start=\"516\"\u003eFlavour profile\u003c\/h3\u003e\n\u003cp data-end=\"920\" data-start=\"542\"\u003eFresh and expressive, with layers of \u003cstrong data-end=\"626\" data-start=\"579\"\u003emandarin, yellow apple, and preserved lemon\u003c\/strong\u003e, lifted by gentle herbal notes and a dry, mineral backbone. There's a bit of \u003cstrong data-end=\"727\" data-start=\"704\"\u003egrip from the skins\u003c\/strong\u003e, but nothing too intense, just enough to add texture and keep things interesting. Zesty, clean, and slightly savoury, it’s an orange wine that feels both approachable and full of personality.\u003c\/p\u003e\n\u003ch3 data-end=\"953\" data-start=\"927\"\u003eAbout Testalonga\u003c\/h3\u003e\n\u003cp data-end=\"1343\" data-start=\"954\"\u003eTestalonga is the project of \u003cstrong data-end=\"1010\" data-start=\"983\"\u003eCraig and Carla Hawkins\u003c\/strong\u003e, pioneers of South Africa’s natural wine movement. Based in \u003cstrong data-end=\"1084\" data-start=\"1071\"\u003eSwartland\u003c\/strong\u003e, they focus on organic farming, native yeasts, and minimal intervention in the cellar. Their Baby Bandito range is all about creativity, energy, and making wines that are fun, expressive, and easy to love, with serious attention to detail behind the scenes.\u003c\/p\u003e\n\u003ch3 data-end=\"1290\" data-start=\"1262\"\u003eAbout Chenin Blanc\u003c\/h3\u003e\n\u003cp data-end=\"1753\" data-start=\"1291\"\u003eOriginally from the \u003cstrong data-end=\"1337\" data-start=\"1311\"\u003eLoire Valley in France\u003c\/strong\u003e, \u003cstrong data-end=\"1355\" data-start=\"1339\"\u003eChenin Blanc\u003c\/strong\u003e has found a second home in \u003cstrong data-end=\"1399\" data-start=\"1383\"\u003eSouth Africa\u003c\/strong\u003e, where it thrives in the warm climate and diverse soils. It’s an incredibly versatile grape, capable of producing everything from fresh, light whites to richly textured, skin-contact wines like this one. When treated naturally, it shows layers of \u003cstrong data-end=\"1713\" data-start=\"1648\"\u003estone fruit, citrus, wild herbs, and a characteristic acidity\u003c\/strong\u003e that keeps the wine fresh and balanced.\u003c\/p\u003e\n\u003ch3 data-end=\"1777\" data-start=\"1753\"\u003eHow to pair it\u003c\/h3\u003e\n\u003cp data-end=\"2167\" data-start=\"1778\"\u003eThis is a super versatile bottle. It pairs well with dishes that have a bit of spice or richness: think \u003cstrong data-end=\"1956\" data-start=\"1883\"\u003espiced cauliflower, tagines, grilled chicken, or Middle Eastern mezze\u003c\/strong\u003e. It’s also great with \u003cstrong data-end=\"1990\" data-start=\"1979\"\u003echeeses\u003c\/strong\u003e, especially soft rinds or nuttier styles. And thanks to its freshness and light grip, it works just as well on its own, straight out of the fridge, as a sunny afternoon aperitif.\u003c\/p\u003e","brand":"Forest Wines","offers":[{"title":"Default Title","offer_id":32244872347723,"sku":"CDP-183","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/testalonga-baby-bandito-stay-brave.jpg?v=1674752695"},{"product_id":"petit-fantet-blanc-dhyppolite-chateau-ollieux-romanis","title":"Petit Fantet Blanc d'Hyppolite, Chateau Ollieux-Romanis","description":"\u003cp\u003eA blend of Roussanne and Marsanne from France’s deepest South. The heat of this Southerly location really translates into the wine, and the grapes can handle it. To start the colour is intensely golden, and it follows the fruit character steers towards full ripeness; apricot, papaya, even banana. Perfect white that doesn’t get lost amongst more powerful flavours on the plate.\u003cbr\u003e\u003cbr\u003eOllieux Romanis is a magnificent property with a huge winery nestling at the centre of its vines. The winery and wine cellar were built in 1896; these buildings were built from stone quarried from within the property and they still stand proud today.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Languedoc, France\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003cbr\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Marsanne, Roussanne\u003cbr\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Rich, creamy pasta, shellfish, cheese\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca title=\"low sulphite wines\" href=\"\/collections\/low-sulphite-wines\"\u003eLOW SULPHITE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest Wines","offers":[{"title":"Default Title","offer_id":32690416386123,"sku":"CDP-203","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/petit-fantet-blanc-dhyppolite-chateau-ollieux-romanis.jpg?v=1669750194"},{"product_id":"weinland-timotheus-gut-oggau","title":"Weinland \"Timotheus\" Gut Oggau","description":"\u003cp\u003eBiodynamic Austrian wine from Gut Oggau, made from hand-harvested Weissburgunder on limestone and slate soils. Partially fermented on skins, and all fermented and aged in wooden vats, this white has length and ageing potential, but plenty of energy: ripe fruit and minerals, and the signature acidity and playfulness we'd expect from a Gut Oggau white.\u003c\/p\u003e\n\u003cp\u003eGut Oggau is a 14-hectare Austrian wine estate located in the province of Burgenland by Lake Neusiedl. The estate is run by Eduard Tscheppe and his wife Stephanie. The individual personalities of the wine are expressed in the faces on the labels created by Jung von Matt (German designer) and brought together in the Gut Oggau family tree. A unique and fascinating way of describing the wines, they taste every bit as intriguing as the labels suggest.\u003c\/p\u003e\n\u003cp\u003eFamily tree: \"Mechtild's and Betholdi's son, Joschuari's and Emmeram's brother. He impresses people with his strong, powerful, and balanced character. He stands with both feet firmly planted on the ground, but he is nonetheless open-minded and always looking for new challenges. He is regarded as self-confident, a man of substance, and even refined. He is someone who due to his winning ways quickly makes friends anywhere.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Burgenland, Austria \u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Weissburgunder (aka Pinot Blanc)\u003cbr\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Salty foods, spicy dishes, cheeses, smoked or rich seafood\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"biodynamic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eBIODYNAMIC\u003c\/a\u003e \/ \u003ca title=\"natural wines\" href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e \/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca href=\"\/collections\/low-sulphite-wines\" title=\"low sulphite wines\"\u003eLOW SULPHITE\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Gut Oggau","offers":[{"title":"Default Title","offer_id":39606265741387,"sku":"DMW-142","price":64.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/winetemplate_2_fa749b95-58ef-4d1e-9b46-18e12df26311.jpg?v=1638655728"},{"product_id":"backhouse-california-chardonnay","title":"Backhouse California Chardonnay","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA big hit of Californian personality at a great price. This Chardonnay is fresh, crisp with great minerality. Flavours of exotic fruits, apple custard, and elegant, well-integrated oak.\u003cbr\u003e\u003cbr\u003eThe vineyards are located in California’s famous Central Coast region that extends from the South of San Francisco down to the Santa Barbara Highlands.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: What is Backhouse California Chardonnay?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA: Backhouse California Chardonnay is a white wine made from Chardonnay grapes grown in California. It is known for its bright and fruit-forward characteristics.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0.5\"\u003e \u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: What does Backhouse California Chardonnay taste like?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA: Backhouse California Chardonnay typically exhibits flavours of ripe apple, citrus, and tropical fruits, with a hint of vanilla and oak. It is generally described as smooth, well-balanced, and easy to drink.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0.5\"\u003e \u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: Can I pair Backhouse California Chardonnay with food?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA: Yes, Backhouse California Chardonnay pairs well with various dishes. It complements seafood, poultry, salads, and creamy pasta dishes. It also pairs nicely with soft cheeses like Brie or Camembert.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0.5\"\u003e \u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: What is the alcohol content of Backhouse California Chardonnay?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA: The alcohol content of Backhouse California Chardonnay can vary slightly, but it typically ranges between 13% and 14% alcohol by volume (ABV).\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0.5\"\u003e \u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: Is Backhouse California Chardonnay oaked or unoaked?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003eA: Backhouse California Chardonnay is typically partially oaked. It is aged in oak barrels for a short period, allowing for subtle oak influences that enhance the wine's complexity without overpowering the fruit flavours.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 class=\"my-0.5\"\u003e\u003cstrong class=\"font-bold\"\u003eQ: Is Backhouse California Chardonnay suitable for ageing?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA: Backhouse California Chardonnay is generally intended to be consumed young within a year or two of its release. While it may develop some complexity with short-term ageing, it is not typically considered a wine for long-term cellaring.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e California, United States\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVintage:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e2023\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape varieties:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Chardonnay\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFood pairings:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Pork, Rich Fish, Vegetarian dishes, Poultry\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBottle size:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e75cl\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e13%\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":39670410608715,"sku":"OTR-274","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/backhouse-california-chardonnay.jpg?v=1764164118"},{"product_id":"salamandre-orange-chateau-de-saint-cyrgues","title":"Salamandre Orange, Chateau de Saint Cyrgues","description":"\u003cp\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" target=\"_blank\" title=\"buy orange wine\" rel=\"noopener\"\u003eORANGE\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/french-natural-wines\" title=\"buy french wine\" rel=\"noopener\" target=\"_blank\"\u003eFRANCE\u003c\/a\u003e \/ \u003ca title=\"organic wines\" href=\"https:\/\/forest-wines.myshopify.com\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\u003cspan\u003e \/ \u003ca rel=\"noopener\" title=\"buy vegan wines\" href=\"https:\/\/www.forestwines.com\/collections\/vegan\" target=\"_blank\"\u003eVEGAN\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSmoky - Approachable - Food friendly\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIt's a great and gentle entry-level orange wine. Ten days on skins, this is a French organic orange wine with floral notes and flavours of peach and summer fruits and a little bit of grip. Ideal for sunny afternoons or sharing with friends.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Nimes, France\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProducer: \u003c\/strong\u003eChateau de Saint Cyrgues\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cspan\u003e 2024\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e\u003cspan\u003e Grenache Blanc\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairings:\u003c\/strong\u003e\u003cspan\u003e Spicy dishes (Moroccan, Spanish, Indian), fish dishes, cheese\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavour Profile\u003c\/h3\u003e\n\u003cp\u003eFresh and aromatic, this wine opens with notes of orange blossom, ripe peach, and citrus zest. On the palate, expect juicy stone fruits like white peach and apricot, a twist of orange peel, and just the right amount of tannic grip from its 10-day skin contact. It’s textural but not overpowering, finishing dry and gently savoury, with a mouthwatering edge that keeps you coming back.\u003c\/p\u003e\n\u003ch3\u003eAbout the Château de Saint Cyrgues winery\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eBased near Nîmes in southern France, Château de Saint Cyrgues sits on ancient vineyard land with roots tracing back to the 1600s. Today, it’s run by father and son team Jean-Pierre and Loïc, who focus on organic, expressive wines that celebrate their sun-drenched Mediterranean terroir. Certified organic since 2016, the estate is all about honest winemaking with a light touch: just grapes, soil, and time.\u003c\/p\u003e\n\u003ch3\u003eAbout Orange wine\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp data-end=\"1811\" data-start=\"1447\"\u003eOrange wine is made by fermenting white grapes on their skins, a method more commonly used for red wines. The result? A wine with extra colour, texture, and flavour depth. You’ll often find notes of dried fruit, herbs, or spice, and a bit of tannin that gives it structure. \u003c\/p\u003e\n\u003ch3\u003eHow to pair it\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis is a super versatile food wine. Pair it with mezze spreads, grilled halloumi, herby chicken, or roasted squash. It’s also great with spiced dishes, fermented foods, or soft cheeses like brie and burrata. Basically, it's great for a picnic or BBQ.\u003c\/p\u003e","brand":"Chateau de Saint Cyrgues","offers":[{"title":"Default Title","offer_id":39751492403275,"sku":"CDP-293","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/products\/salamandre-orange-chateau-de-saint-cyrgues.jpg?v=1670055852"},{"product_id":"domaine-la-borde-vin-jaune-arbois","title":"Domaine La Borde Vin Jaune Arbois","description":"\u003cp\u003eFull body oxidative wine. Nutty, complex, spicy and elegant.Julien has been passionate about wine. His father is a farmer and had given him a taste of working with the land, and how to respect it. He achieved his dreams at the age of 21 by buying his first vines in 2003 (Pupillin, cote de caillot). He now works 5ha organically and has been in conversion to biodynamics since 2012. Each of his wines has a vineyard name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Pupillin, Arbois, Jura France\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2015\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Savagnin\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e Strong mature cheeses\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 62cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e\/ \u003ca href=\"\/collections\/low-sulphite-wines\"\u003eLOW SULPHITE\u003c\/a\u003e\/ \u003ca href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":47520232898850,"sku":"CDP-374","price":101.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/domaine-la-borde-vin-jaune-arbois.jpg?v=1706557166"},{"product_id":"rook-en-spieels-waas-semillon","title":"Waas, Rook en Spieels, Semillon","description":"\u003cp\u003e\u003cstrong\u003e\u003ca title=\"BUY ORANGE WINE\" href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" target=\"_blank\"\u003eORANGE\u003c\/a\u003e \/ \u003ca title=\"buy south african wine\" href=\"https:\/\/www.forestwines.com\/collections\/south-african-wine\" target=\"_blank\"\u003eSOUTH AFRICA\u003c\/a\u003e \/ \u003ca title=\"buy natural wine\" href=\"https:\/\/www.forestwines.com\/collections\/natural-wine\" target=\"_blank\"\u003eNATURAL\u003c\/a\u003e \/ \u003ca title=\"buy organic wine\" href=\"https:\/\/www.forestwines.com\/collections\/biodynamic-organic-wines\" target=\"_blank\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca title=\"buy vegan wine\" href=\"https:\/\/www.forestwines.com\/collections\/vegan\" target=\"_blank\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca title=\"buy low sulphites wines\" href=\"https:\/\/www.forestwines.com\/collections\/low-sulphites-sulphite-free-wines\" target=\"_blank\"\u003eLOW SULPHITE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEasy drinking - Citrusy - Creamy texture\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy way into orange wine and a dangerously easy to drink one too. In the glass it's light orange, with hints of pithy fruit and honey blossoms. There's a bit of texture but the tannins are very subtle and perfectly balanced by fresh notes of mandarin, apricots and creamy peaches. The finish is bright and acidic, leaving you wanting for more. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin: \u003c\/strong\u003ePaarl, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer: \u003c\/strong\u003eRook en Spieels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage: \u003c\/strong\u003e2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Semillon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairings:\u003c\/strong\u003e Roasted vegetables, poultry, pork, shellfish and lean fish, goat's cheese\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 12\u003c\/span\u003e%\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1005\" data-start=\"983\"\u003e\u003cstrong data-end=\"1005\" data-start=\"986\"\u003eFlavour profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1266\" data-start=\"1007\"\u003e\u003cstrong data-end=\"1022\" data-start=\"1007\"\u003eOn the nose\u003c\/strong\u003e\u003cbr data-end=\"1025\" data-start=\"1022\"\u003eLifted citrus and stone fruit aromas come forward first, with mandarin zest, apricot skin and honey blossom notes. There’s a subtle hint of orange peel and pétale that speaks to the skin contact process.\u003c\/p\u003e\n\u003cp data-end=\"1266\" data-start=\"1007\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-end=\"1285\" data-start=\"1268\"\u003eOn the palate\u003c\/strong\u003e\u003cbr data-end=\"1288\" data-start=\"1285\"\u003eThe palate is gently textured with soft tannins and creamy peach flesh, all supported by bright acidity. Flavours of ripe apricot, citrus pith and mandarin are balanced by a subtle spiced edge, finishing lively and moreish.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003eSweetness: Dry\u003c\/li\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003eBody: Medium-bodied\u003c\/li\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003eTannins: Low\u003c\/li\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003eAcidity: Medium\u003c\/li\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003eOak: None\u003c\/li\u003e\n\u003cli data-end=\"1266\" data-start=\"1007\"\u003ePrimary flavours: Mandarin, apricot, peach, citrus peel, honey blossom\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1579\" data-start=\"1556\"\u003e\u003cstrong data-end=\"1579\" data-start=\"1559\"\u003eAbout the Winery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"2079\" data-start=\"1581\"\u003eRook en Spieels are part of a new generation of South African producers embracing alternative and low-intervention styles. Based in Paarl, they work with natural fermentation and skin contact techniques to reveal what the grapes and terroir can do without heavy manipulation. Daily punch-downs during maceration build gentle texture, and ageing in concrete eggs and vessels adds controlled oxygen exposure while keeping freshness and clarity front of mind.\u003c\/p\u003e\n\u003ch3 data-start=\"2086\" data-end=\"2107\"\u003e\u003cstrong data-start=\"2089\" data-end=\"2107\"\u003eAbout Semillon\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2109\" data-end=\"2615\"\u003eSemillon is a versatile white grape with a long history in winemaking, most famously in dry whites and the sweet wines of Bordeaux. In its dry forms, it tends to show honeyed stone fruit, citrus and floral notes, with a richness that builds texture and depth. Skin contact amplifies this grape’s aromatic complexity and adds gentle grip without heaviness, making it ideal for expressive, orange wine styles that balance fruit intensity with refreshing acidity.\u003c\/p\u003e\n\u003ch3 data-end=\"2643\" data-start=\"2622\"\u003e\u003cstrong data-end=\"2643\" data-start=\"2625\"\u003eHow to pair it\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"3035\" data-start=\"2645\"\u003eThis textured, citrus-driven Semillon is very\u003cstrong\u003e \u003c\/strong\u003efood-friendly. Serve it with roasted vegetables or warm salads, gently spiced poultry, shellfish like prawns or scallops, and lean fish cooked with citrus or herbs. It also works great with creamy goat’s cheese or light vegetarian dishes. \u003c\/p\u003e","brand":"Rook en Spieels","offers":[{"title":"Default Title","offer_id":48173362905378,"sku":"MRN-166","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/rook-en-spieels-waas-semillon.jpg?v=1713978081"},{"product_id":"maremosso-catarratto","title":"Maremosso Catarratto","description":"\u003cp\u003eA great introduction to Orange wine category. Deliciously drinkable with aromas of herbs and hay and some floral notes. The palate is a rich, pithy fruit character, savoury herbs, ginger, spices and an excellent acidity.\u003cbr\u003e\u003cbr\u003eCantine Rallo have been involved in the production of wine since 1860, with the founder of the cellars originally producing Marsala wine. The Vesco family took over the business in the late 1990s and have since revolutionised the viticultural practices and invested heavily in cutting edge technology for the winery and bottling line. At Cantine Rallo the aim is to innovate but still to uphold and respect local tradition and heritage.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eSicily, Italy\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eGrape variety: \u003c\/strong\u003eCataratto\u003cbr\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eWhite meats, tuna and swordfish, seafood, grilled vegetables\u003cbr\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLUTTE RAISONNEE \u003c\/strong\u003e\u003cstrong\u003e\/ \u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e (UNCERTIFIED) \/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":48818917081378,"sku":"CDP-392","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/maremosso-catarratto.jpg?v=1719611297"},{"product_id":"kaori-rioja-blanco","title":"Kaori Rioja Blanco","description":"\u003cp\u003eA new look and name for what was previously known as Akemi Rioja Blanco, but same delicious aromas and taste: on the nose, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ehints of sake, and some floral notes. Subtly oaked, it's dry, rich and textured, balanced by the naturally bright tropical expressions of the Viura grape. Think grapefruit, tropical fruit, vanilla, and pepper, and a lively, refreshing acidity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Rioja, Spain\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Viura (aka Macabeo)\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2023\u003cbr\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003eSushi, East Asian cuisines, white meat, creamy dishes\u003cbr\u003e\u003cstrong\u003eBottle size:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e75cl\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 12.5\u003c\/span\u003e%\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":49162594976034,"sku":"MRN-176","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/kaori-rioja-blanco.jpg?v=1727382906"},{"product_id":"les-cadoles-a-marcel-macon-chardonnay","title":"Les Cadoles a Marcel Macon Chardonnay","description":"\u003cp\u003eA clean, modern expression of Mâcon Chardonnay with a nod to tradition. Aromas of white flowers and citrus on the nose, and fleshy white fruit on the palate. The mouthfeel is creamy and balanced by refreshing acidity on the finish.\u003c\/p\u003e\n\u003cp\u003eThe hand-harvested grapes undergo a gentle pressing and fermented naturally with wild yeasts, followed by malolactic fermentation. The wine then matures for six months in stainless steel before being lightly filtered and fined with bentonite.\u003c\/p\u003e\n\u003cp\u003ePatrick and Nicolas Laugère, fourth and fifth-generation winemakers, have run the family estate since 1987. Their uncle Marcel also left them the care of the estate's cadole, a traditional stone shelter. This unique structure, built over an underground river, provides a vital water source for the -30 years old- vines during droughts. To honor Marcel's ingenuity, they named this organic Mâcon after him.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mâcon, Bourgogne, France\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Chardonnay\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e Seafood, poultry, lemony sauces, soft and mild cheeses\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":54841607520629,"sku":"CDP-413","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/les_cadoles_a_marcel_macon_chardonnay.jpg?v=1732802624"},{"product_id":"domaine-elodie-jaume-coudoulet-cotes-du-rhone-blanc","title":"Domaine Elodie Jaume Coudoulet Cotes-du-Rhone Blanc","description":"\u003cp\u003eA harmonious blend of Grenache Blanc and Clairette, sourced from terraces rich in clay and limestone. Aromatic on the nose, with notes of white fruit. On the palate, it offers a vibrant combination of fruity juiciness, mineral depth, and full, intense flavours, rounded off with a refreshing finish and subtle bitters.\u003c\/p\u003e\n\u003cp\u003eFermented with wild yeasts, and bottled unfined and unfiltered, to retain its authentic character and properly showcase the terroir.\u003c\/p\u003e\n\u003cp\u003eThe Elodie Jaume estate is a family vineyard located in the heart of the Rhône valley, in the famous Châteauneuf-du-Pape appellation. This estate embodies a wine-growing tradition spanning several generations, where expertise and know-how are passed down with passion.\u003c\/p\u003e\n\u003cp\u003eElodie Jaume, who gives her name to the estate, is part of the new generation of winegrowers who combine modern techniques and respect for the terroir. She is often seen as a representative of a new wave in the world of wine, bringing a fresh perspective while promoting the artisanal methods inherited from her family. His work is distinguished by an approach centered on sustainability, biodynamics and respect for the environment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003eChâteauneuf-du-Pape, Rhône, France\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cspan\u003e 2024\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e\u003cspan\u003e Clairette, Grenache Blanc\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e\u003cspan\u003e Poultry, rich seafood or oily fish, creamy sauces, goat cheese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e 75cl\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 13.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003cbr\u003e\u003c\/a\u003e \u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":54856157102453,"sku":"MDL-274","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/domaine_elodie_jaume_coudoulet_cotes_du_rhone_blanc.jpg?v=1733252770"},{"product_id":"vigneti-tardis-fratelli-felix-bianco","title":"Vigneti Tardis, Fratelli Felix Bianco","description":"\u003cp\u003e\u003cstrong\u003e\u003ca title=\"vegan wines\" href=\"https:\/\/forest-wines.myshopify.com\/collections\/vegan\"\u003eVEGAN\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGolden-hued, fresh and tangy gem for lovers of fruity skin-contact wines. This perfectly balanced blend of Fiano and Falanghina is full of citrus like quince and grapefruit, tropical notes of peach and lychee, and honeysuckle aromas. The mouthful is bone-dry, saline, and with a pleasant waxy texture. Very easy drinking stuff. The grapes are harvested manually and left to soak with their skins for a couple of days.\u003c\/p\u003e\n\u003cp\u003eBottled unfiltered and unfined, and with a minimal amount of sulphur added.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFratelli Felix\u003cspan\u003e \u003c\/span\u003eis a collaboration between Jack \u0026amp; Bruno (of Vigneti Tardis) and Eric Narioo of Les Caves de Pyrene \u0026amp; Vino di Anna. This project sources grapes from sustainable growers in Campania and aims to offer honest, excellent value wines made in the Vigneti Tardis way.\u003c\/p\u003e\n\u003cp\u003eVigneti Tardis is the result of a collaboration between Jack Lewens (former sommelier, now co-owner of Leroy Restaurant, Shoreditch) and his long-time friend Bruno de Conciliis of Viticoltori de \u003cspan\u003eConciliis\u003c\/span\u003e. They farm organically and biodynamically, producing wines with a hands-off approach from 3.6 hectares of vines in Cilento, Campania.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Campania, Italy\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eFiano, Falanghina\u003cbr\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003eSeafood and fish, white meats, grilled veg, fresh mozzarella\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e\u003cspan\u003e75cl\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e13%\u003cbr\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":55035457438069,"sku":"CDP-424","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/vigneti_tardis_fratelli_felix_bianco.jpg?v=1739447835"},{"product_id":"other-world-wines-jumi-juma-moldova","title":"Other World Wine Jumi-Juma, Moldova","description":"\u003cp\u003eGolden lemon in the glass, this wine opens with vibrant aromas of fresh grapefruit, blood orange, and lemon peel, complemented by delicate floral notes of honeysuckle and acacia. On the palate, it bursts with juicy flavors of ripe apricot, peach, nectarine, lychee, and white melon. A waxy texture coats the mouth before gradually melting away, leaving a lingering impression of bold flavour and bright acidity.  \u003c\/p\u003e\n\u003cp\u003eSourced from the southernmost tip of Moldova—one of the world's oldest winemaking regions—this wine carries the legacy of 7,000 years of tradition. Here, both humble villagers and skilled professionals craft wines amidst rolling hills, rich clay soils, and expansive lakes, shaping a landscape ideal for viticulture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eValul lui Traian, Moldova\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eGrape variety: \u003c\/strong\u003e70% Chardonnay, 30% Riesling\u003cbr\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eVeggie dishes, roast chicken, fish \u003cbr\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e\u003cspan\u003e75cl\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e12.5%\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":55097708446069,"sku":"OTR-361","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/other_world_wines_jumi_juma_moldova.jpg?v=1740463053"},{"product_id":"4-kilos-motor-blanc","title":"Motor Blanc, 4kilos Winery","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e \/ \u003ca href=\"\/collections\/low-sulphite-wines\"\u003eNO ADDED SULPHITES\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/natural-organic-spanish-wine\" title=\"buy organic and natural spanish wine\" rel=\"noopener\" target=\"_blank\"\u003eSPANISH WINE\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/white-wine\" title=\"buy organic white wine from Spain\" rel=\"noopener\" target=\"_blank\"\u003eWHITE WINE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWild, refreshing, and unapologetically Mediterranean, Motor Blanc is a standout \u003cstrong\u003eSpanish white wine\u003c\/strong\u003e from the \u003cstrong\u003eBalearic Islands\u003c\/strong\u003e. Made from \u003cstrong\u003ePrensal Blanco\u003c\/strong\u003e, this natural wine is perfect for adventurous drinkers seeking an aromatic, textural white with energy and edge.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eOrigin: \u003c\/strong\u003eMallorca, Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer: \u003c\/strong\u003e4kilos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape varieties: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003ePrensal Blanco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood pairings: \u003c\/strong\u003eAperitif, shellfish and seafood, white meats, cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 11.5%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"467\" data-end=\"493\"\u003eFlavour Profile\u003c\/h3\u003e\n\u003cp data-start=\"494\" data-end=\"985\"\u003eAromatic and expressive, Motor Blanc opens with \u003cstrong data-start=\"542\" data-end=\"571\"\u003eyeasty, floral and herbal\u003c\/strong\u003e notes, think wild nettles and Mediterranean brush. The palate is bright and \u003cstrong data-start=\"647\" data-end=\"696\"\u003ezesty with quince, citrus, and tropical fruit\u003c\/strong\u003e, layered over a taut \u003cstrong data-start=\"718\" data-end=\"738\"\u003emineral backbone\u003c\/strong\u003e. The finish is \u003cstrong data-start=\"754\" data-end=\"780\"\u003ejuicy, dry, and saline\u003c\/strong\u003e, supported by mouthwatering acidity. Fermented partly in traditional \u003cstrong data-start=\"850\" data-end=\"877\"\u003ered Mallorcan clay vats\u003c\/strong\u003e, and bottled \u003cstrong data-start=\"891\" data-end=\"943\"\u003eunfiltered, unrefined, and with no added sulphites\u003c\/strong\u003e, this is pure island vibrancy in a glass.\u003c\/p\u003e\n\u003ch3 data-start=\"992\" data-end=\"1027\"\u003eAbout the Winery: 4Kilos\u003c\/h3\u003e\n\u003cp data-start=\"1028\" data-end=\"1522\"\u003eFounded in 2006 by \u003cstrong data-start=\"1047\" data-end=\"1067\"\u003eFrancesc Grimalt\u003c\/strong\u003e (formerly of Ánima Negra) and \u003cstrong data-start=\"1098\" data-end=\"1118\"\u003eSergio Caballero\u003c\/strong\u003e (a musician and partner in the Sonar Festival), \u003cstrong data-start=\"1167\" data-end=\"1177\"\u003e4Kilos\u003c\/strong\u003e began humbly in a friend’s garage with just four million pesetas, hence the name. Today, they operate from a converted sheep barn near \u003cstrong data-start=\"1312\" data-end=\"1324\"\u003eFelanitx\u003c\/strong\u003e, working with small-scale growers across \u003cstrong data-start=\"1366\" data-end=\"1378\"\u003eMallorca\u003c\/strong\u003e. Their philosophy centres on \u003cstrong data-start=\"1408\" data-end=\"1449\"\u003eminimal intervention, local varieties\u003c\/strong\u003e, and expressing the rich diversity of the \u003cstrong data-start=\"1492\" data-end=\"1521\"\u003eBalearic Islands’ terroir\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"1529\" data-end=\"1560\"\u003eAbout Prensal Blanco\u003c\/h3\u003e\n\u003cp data-start=\"1561\" data-end=\"1885\"\u003eAlso known as Moll, \u003cstrong data-start=\"1581\" data-end=\"1599\"\u003ePrensal Blanco\u003c\/strong\u003e is a native \u003cstrong data-start=\"1612\" data-end=\"1639\"\u003eMallorcan grape variety\u003c\/strong\u003e that thrives in the island’s coastal climate. Traditionally used for light, fresh whites, it’s increasingly being embraced for \u003cstrong data-start=\"1767\" data-end=\"1810\"\u003enatural and low-intervention winemaking\u003c\/strong\u003e, offering \u003cstrong data-start=\"1821\" data-end=\"1884\"\u003edelicate aromatics, crisp acidity, and a textured mouthfeel\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"1892\" data-end=\"1917\"\u003eHow to Pair It\u003c\/h3\u003e\n\u003cp data-start=\"1918\" data-end=\"2214\"\u003eServe \u003cstrong data-start=\"1924\" data-end=\"1940\"\u003ewell chilled\u003c\/strong\u003e as a \u003cstrong data-start=\"1946\" data-end=\"1968\"\u003esunny-day aperitif\u003c\/strong\u003e, or pair it with \u003cstrong data-start=\"1986\" data-end=\"2041\"\u003egrilled prawns, sardines, shellfish, herbed chicken\u003c\/strong\u003e, or a platter of \u003cstrong data-start=\"2059\" data-end=\"2076\"\u003eyoung cheeses\u003c\/strong\u003e. Its \u003cstrong data-start=\"2082\" data-end=\"2108\"\u003eacidity and minerality\u003c\/strong\u003e also cut beautifully through richer Mediterranean-style dishes like aioli, paella, or Mallorcan \"tumbet\".\u003c\/p\u003e","brand":"4kilos","offers":[{"title":"Default Title","offer_id":55154997199221,"sku":"IDG-168","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/4_kilos_motor_blanc.jpg?v=1741868028"},{"product_id":"the-orange-point-artisans-of-naoussa-vignerons","title":"The Orange Point, Artisans of Naoussa Vignerons","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/organic-biodynamic-wines\" title=\"see more biodynamic wines\" rel=\"noopener\" target=\"_blank\"\u003eBIODYNAMIC\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/vegan\" title=\"see vegan wines\" rel=\"noopener\" target=\"_blank\"\u003eVEGAN\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/greek-wine\" title=\"see more greek wines\" rel=\"noopener\" target=\"_blank\"\u003eGREEK WINE\u003c\/a\u003e \/ \u003ca href=\"https:\/\/www.forestwines.com\/collections\/orange-wine\" title=\"buy natural orange wine\" rel=\"noopener\" target=\"_blank\"\u003eORANGE WINE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA clean, food-friendly blend of assyrtiko and roditis from Greece's typically red-only Naoussa region. Expect notes of zesty\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e tangerine, blood orange, peachy stone fruit, clove, and a touch of salinity. The palate is rounded, sapid and delicate; with a nice minerally finish. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eMade with gentle skin contact for colour and tannic grip, and minimal sulphur.\u003c\/span\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eOrigin:\u003c\/strong\u003e Naoussa, Greece\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Artisans of Naoussa Vignerons\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2023\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Assyrtiko, Roditis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e BBQ, shellfish and fish, poultry, cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"578\" data-end=\"603\"\u003eFlavour profile\u003c\/h3\u003e\n\u003cp data-start=\"604\" data-end=\"943\"\u003eDeep golden in the glass, with lifted aromas of \u003cstrong data-start=\"652\" data-end=\"694\"\u003edried apricot, orange peel, wild herbs\u003c\/strong\u003e, and a touch of spice. On the palate, it’s structured but fresh, with flavours of \u003cstrong data-start=\"777\" data-end=\"810\"\u003estone fruit, tea-like tannins\u003c\/strong\u003e, and a subtle oxidative edge. There’s plenty of character here, but it stays clean and drinkable: balanced and full of personality.\u003c\/p\u003e\n\u003ch3 data-start=\"945\" data-end=\"990\"\u003eAbout Artisans of Naoussa Vignerons\u003c\/h3\u003e\n\u003cp data-start=\"991\" data-end=\"1338\"\u003eArtisans of Naoussa is a collective of small-scale growers in the Naoussa region of northern Greece. Their goal is to showcase the region’s native grapes and old vines through \u003cstrong data-start=\"1167\" data-end=\"1207\"\u003elow-intervention, organic winemaking\u003c\/strong\u003e. With a focus on sustainability, and local expression, their wines highlight the diversity and richness of Greek terroir.\u003c\/p\u003e\n\u003ch3 data-start=\"1340\" data-end=\"1373\"\u003eAbout Greek orange wine\u003c\/h3\u003e\n\u003cp data-start=\"1374\" data-end=\"1744\"\u003e\u003cstrong data-start=\"1374\" data-end=\"1389\"\u003eOrange wine\u003c\/strong\u003e (aka skin-contact white wine) is made by fermenting white grapes with their skins, just like red wine. Greece, with its wealth of native varieties and traditional methods,  is an ideal home for orange wine, and producers like this are helping redefine it with wines that are \u003cstrong data-start=\"1666\" data-end=\"1704\"\u003etextured, aromatic, and expressive\u003c\/strong\u003e, without being overly funky or extreme.\u003c\/p\u003e\n\u003ch3 data-start=\"1746\" data-end=\"1770\"\u003eHow to pair it\u003c\/h3\u003e\n\u003cp data-start=\"1771\" data-end=\"2036\"\u003eBrilliant with \u003cstrong data-start=\"1786\" data-end=\"1803\"\u003espiced dishes\u003c\/strong\u003e, \u003cstrong data-start=\"1805\" data-end=\"1827\"\u003eroasted vegetables\u003c\/strong\u003e, and \u003cstrong data-start=\"1833\" data-end=\"1877\"\u003eMiddle Eastern or Mediterranean flavours, \u003c\/strong\u003ethink grilled aubergine, tahini, or slow-cooked lamb. Also great with strong cheeses or mushroom-based dishes. Chill lightly, and don’t be afraid to decant.\u003c\/p\u003e","brand":"Artisans Vignerons de Naoussa","offers":[{"title":"Default Title","offer_id":55154998378869,"sku":"IDG-169","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/the_orange_point_artisans_of_naoussa_vignerons.jpg?v=1741868593"},{"product_id":"selection-massale-chardonnay","title":"Selection Massale Chardonnay","description":"\u003cp\u003eA rich, textural Chardonnay that's absolutely food-friendly. Full of sweet lemon curd and key lime on the palate, with aromas of vanilla, toasted chestnut and sea spray on the finish. Intense, citrusy, and creamy thanks to  the lees contact and gentle oak influence.\u003c\/p\u003e\n\u003cp\u003eManual harvest grapes are taken from three different organic vineyards. Pressed directly into French Oak. Wild fermentation and matured in the same vessel with time spent on lees. Full malolactic fermentation, unfined and unfiltered.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSelection Massale is run by Dan Gillett, founder of New Zealand's foremost organic and natural wine distribution company, Wine Diamonds. Started in 2022, with fruit sourced from various organic vineyards across New Zealand and Australia, Dan set out to produce consistently delicious, well made, organic wines that best represent variety, region, and vineyard. “Selection Massale” is the French term used to describe the traditional method of vineyard propagation and involves selecting particular vines within an established vineyard and using this as the genetic stock to plant a new one. Before the widespread use of single clone planting, it was not uncommon for considerable genetic diversity to exist within an old vineyard. Protecting this diversity is the reason that the process continues today. All vineyards have a unique character, and thus Selection Massale was born; a selection of unique wines\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003efrom unique vineyards from around New Zealand and Australia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003e Wairau Valley \/ Cloudy Bay, Marlborough, NZ \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Chardonnay\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e\u003cspan\u003e Buttery sauces, poultry, white fish and shellfish (lobster!), mild cheeses\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e \/ \u003ca href=\"\/collections\/natural-wine\" title=\"natural wines\"\u003eNATURAL\u003c\/a\u003e \/ \u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003eVEGAN \/\u003c\/a\u003e\u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003e \u003c\/a\u003e \u003ca href=\"\/collections\/low-sulphite-wines\" title=\"low sulphite wines\"\u003eLOW SULPHITE\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":55198724817269,"sku":"CDP-431","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/selection_massale_chardonnay.jpg?v=1743073778"},{"product_id":"domaine-bernard-fleuriet-fils-la-baronne-sancerre","title":"Domaine Bernard Fleuriet et Fils La Baronne Sancerre","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA well-balanced Sancerre of great fruit purity, from \u003cmeta charset=\"utf-8\"\u003e55 year old vines grown in clay soils. Bold, complex and full of character. Lots of \u003cmeta charset=\"utf-8\"\u003efloral aromas and vanilla nuances, pear, peach, and \u003cmeta charset=\"utf-8\"\u003emandarin fruit. The mouthfeel is full and rich, with some waxy citrus, more rich fruit and an underlying nutty quality leading to a long finish with plenty of acidity. Good texture imparted by one year in barrel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlanted predominantly on the steep slopes of Menetou-Râtel, Bernard Fleuriet's vineyards feature the three key soils of Sancerre: stony calcareous soils), clay, and flint.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMatthieu’s father Bernard began the domaine in 1991 along with Benoît, his other son. They started with just 1.5 hectares, and this grew to 4 hectares, all of which went to the cooperative. Then in 2002 Matthieu joined, and they began producing their own wines. They now have 35 hectares of vines, 5 in Menetou-Salon and 30 in Sancerre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Loire Valley, France\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eGrape varieties: \u003c\/strong\u003eSauvignon Blanc\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003ewhite meats, fish, cheese\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e \/  \u003ca title=\"natural wines\" href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e \u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":55402980376949,"sku":"MDL-280","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/domaine_bernard_fleuriet_et_fils_la_baronne_sancerre.jpg?v=1747919760"},{"product_id":"ya-plus-qua-domaine-kumpf-et-meyer","title":"Y'a Plus Qu'a, Domaine Kumpf et Meyer","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eUntamed Sylvaner and Auxerrois from the Alsacian villages of \u003cmeta charset=\"utf-8\"\u003eRosheim et Molsheim come together in this beautiful, low-intervention skin contact wine. \u003c\/span\u003e\u003cspan\u003eBig florals and herby aromas lead the way followed by notes of tropical fruit, orange peel and wet stone on the palate, all balanced by fresh acidity and good tension.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"column\"\u003eD\u003cspan\u003eomaine Kumpf \u0026amp; Meyer was founded by Sophie Kumpf and Philippe Meyer in 1990, they have been working following organic principles from the beginning. \u003cmeta charset=\"utf-8\"\u003eWith about 16 hectares spread over more than 70 parcels of vines, the Domaine extends 15 kilometres from north to south passing through 5 communes.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003eIn 2010, when Philippe left the domaine, Julien Albertus arrived, bringing new energy and ideas. He implemented biodynamic methods in the vineyards, as a way to 'fully express the true potential of each terroir.' Julien has a soft and light hand approach in the cellar, rejecting the use of additives and hard manipulation, preferring gentle extraction. His wine are amongst the purest and most expressive that can be found in Alsace today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eAlsace, France\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eSylvaner, Auxerrois\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eRich, buttery dishes, dessert, or on its own\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5 %\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca href=\"\/collections\/natural-wine\" title=\"natural wines\"\u003eNATURAL\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56001768784245,"sku":"CDP-463","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/ya_plus_qa_domaine_kumpf_et_meyer.jpg?v=1758796954"},{"product_id":"jean-philippe-fichet-meursault","title":"Jean-Philippe Fichet Meursault","description":"\u003cp\u003e\u003cspan\u003eRipe citrus, white flowers and a touch of smoky reduction on the nose, while the palate is medium-bodied,  creamy and juicy before finishing with grip and vigorous, precise acidity. Some oak is present, but very delicate. Drink it now to enjoy all of its elegant, lively character. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eTwo-thirds of the fruit here is sourced from hillside vineyards for freshness and concentration (Les Cloux and Narvaux) while the other third comes from lower-lying vineyards for richness and breadth (Limosin, Crotots and Criots). \u003cmeta charset=\"utf-8\"\u003eThe blending of parcels brings together the qualities of the four terroirs, resulting in a balanced, elegant, mineral wine with a very fine finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eJean-Philippe Fichet is located in Meursault, where he dedicates his craft to bringing out the very best from some village vineyards, no matter \u003cmeta charset=\"utf-8\"\u003ewhether premier cru or unclassified. \u003cmeta charset=\"utf-8\"\u003eHe now has a clutch of holdings in some of Meursault’s finest lieu-dits such as Tessons and Chevalières. Low yields are achieved in the vineyards through severe pruning, and in the cellar, JP believes in natural yeasts and long élevage (18 months minimum) without lees stirring in large barrels for the first 12 months, followed by 6 months in stainless steel tanks so as not to tire the wines and preserve freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Meursault, Bourgogne, France\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eChardonnay\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e poultry, prawns and fatty fish, creamy sauces, cheese\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e13%\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56395788255605,"sku":"VTR-063","price":92.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/jean_philippe_fichet_meursault_e2b37f71-867a-4f1d-859c-906fe62d84f9.jpg?v=1764595491"},{"product_id":"koehler-ruprecht-kallstadter-saumagen-riesling-auslese","title":"Koehler-Ruprecht Kallstadter 'Saumagen' Riesling Auslese","description":"\u003cp\u003eKallstadt Riesling is an excellent introduction to the range, but it is the limestone-rich ‘Saumagen' vineyard that delivers the estate’s top wines. Produced in miniscule amounts and only in great vintages, these wines are among the most complex and ageworthy dry whites in Germany. Intense and aromatic, with ripe, slightly caramelized fruit and subtle herbal notes. On the palate, it is rich and elegant, sweet yet lively, with tropical fruit flavors and a long, structured finish.\u003c\/p\u003e\n\u003cp\u003eThis 2018 Auslese is crafted from meticulously hand-harvested Riesling grapes from the famed Kallstadter Saumagen vineyard in the Pfalz region. Selected for their ripeness and concentration, the grapes undergo gentle pressing and cool fermentation to preserve aromatic purity. The wine offers a luscious yet refined balance of sweetness and structure, ideal for enjoying now or cellaring for several decades.\u003c\/p\u003e\n\u003cp\u003eKoehler-Ruprecht, based in the Pfalz, is one of Germany’s most respected Riesling producers, with a history dating back to the 18th century. Renowned for their precise, site-driven wines, the estate combines traditional winemaking with careful attention to vineyard management, producing Rieslings that are vibrant, age-worthy, and true expressions of their terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Pfalz, Germany\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2018\u003cbr\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eRiesling\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e Spicy Asian cuisine, Fruit-based desserts, Pate, Soft or blue cheeses\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56407096099189,"sku":"KLL-033","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/koehler_ruprecht_kallstadter_saumagen_riesling_auslese.jpg?v=1764596402"},{"product_id":"chavy-chouet-bourgogne-blanc-les-femelottes","title":"Chavy-Chouet Bourgogne Blanc 'Les Femelottes'","description":"\u003cp\u003eChavy-Chouet Bourgogne Blanc Les Femelottes is essentially Puligny-Montrachet in disguise. Nestled within the village limits of Puligny, this vineyard is just a stone's throw from some of the most sought-after terroirs for white wine. It's a hidden gem, missing out on the village classification due to those old-school appellation rules, but don't let that fool you. An amazing bargain - a crisp, elegant aromas of citrus, white peach, and delicate floral notes. The palate is fresh and refined, showing vibrant acidity, subtle creaminess, and a clean, mineral-driven finish.\u003c\/p\u003e\n\u003cp\u003eSourced from vineyards in Meursault, Les Femelottes is crafted from 100% Chardonnay and vinified with a light touch to preserve purity and precision. Partial aging in French oak adds gentle texture without overwhelming the fruit, resulting in a beautifully balanced and approachable white Burgundy.\u003c\/p\u003e\n\u003cp\u003eChavy-Chouet, led by Romaric Chavy, is one of Burgundy’s standout domaines, known for its focus on terroir expression and meticulous vineyard work. With roots in both Puligny-Montrachet and Meursault families, the estate consistently produces wines that combine finesse, energy, and classic Burgundian charm.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Côte de Beaune, Burgundy, France\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Chardonnay\u003cbr\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003eSeafood dishes, creamy pasta, fresh salads, Soft cheeses\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 13\u003c\/span\u003e%\u003cbr\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56407096230261,"sku":"KLL-034","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/chavy_chouet_bourgogne_blanc_les_femelottes.jpg?v=1764596424"},{"product_id":"niepoort-dry-white-rabbit-half-bottle","title":"Niepoort, Dry White Rabbit, Half Bottle","description":"\u003cp\u003eGolden and nutty off dry Port, rich and a delicious aperitif. Malvasia Fina and other mixed Douro varieties go into this excellent off dry white port, the Rabbit! 100% foot trodden and aged in casks to produce a lovely fruity wine with delicious balance of alcohol, sugar and freshness. The soft pressing and resultant skin contact makes for a deep golden colour and the oxidative ageing adds to this and also adds extra layers of flavour and depth. This is a traditional style dry white Port, about 80mg\/l of sugar so still with notable sweetness although much drier than red Ports. \u003c\/p\u003e\n\u003cp\u003ePart of the Niepoort family’s boundary-pushing Nat’Cool project, this wine comes from Quinta de Baixo in the Minho region. Niepoort, founded in 1842, has long been known as a small but visionary Port house, now led by fifth-generation siblings Dirk and Verena Niepoort. What began as a niche operation has grown into one of Portugal’s most respected names, producing everything from traditional Ports to expressive natural wines across the Douro, Bairrada and Dão. Dirk’s commitment to understanding soils, microclimates and native grapes has drawn the estate toward organic and biodynamic farming, with many vineyards now certified. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eBairrada, Portugal\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003eNV\u003cbr\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eMalvasia Bianca, Other local variety\u003cbr\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003eAperitif, hard cheeses, spicy curries, Fruit-based desserts\u003cbr\u003e\u003cstrong\u003eBottle size: \u003c\/strong\u003e37.5cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e19.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"natural wines\" href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e\/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003cbr\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56425301934453,"sku":"OTR-376","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/niepoort_dry_white_rabbit.jpg?v=1764765705"},{"product_id":"andre-scherer-gewurztraminer-reserve","title":"Andre Scherer Gewurztraminer Reserve","description":"\u003cp\u003eThis Gewurztraminer hails from a sunny Alsace hillside vineyard. Aged for 10 months in century-old oak barrels, it offers a rich, aromatic nose with hints of Turkish delight, Rose Petal, and Lychee. A good lick of residual sugar helps the fruit shine \u0026amp; good acidity gives balance.\u003c\/p\u003e\n\u003cp\u003eThis excellent 7-hectare estate is situated in the village of Husseren and is run by Andre's son Christophe, who trained in Burgundy and Australia and who took over from his father in 1990. Winemaking has run in the family for over 200 years and Christophe is the 9th generation winemaker to take over the reins of the family estate. The vines are situated on the famed plateau of Eguisheim and include 2 hectares of grand crus vineyards at Eichberg and Pfersigberg.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Alsace, France\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2023\u003cbr\u003e\u003cstrong\u003eGrape varieties: \u003c\/strong\u003eGewurztraminer\u003cbr\u003e\u003cstrong\u003eFood pairings: \u003c\/strong\u003eAsian and spiced cuisine, smoked meats and fish, duck\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e12%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003eVEGAN\u003cbr\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56433082564981,"sku":"CDP-465","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/andre_scherer_gewurztraminer_reserve.jpg?v=1764935285"},{"product_id":"3-4-victoria-torres-pecis","title":"3+4 Victoria Torres Pecis","description":"\u003cp\u003eA first release for Viki - 3+4 is an experimental blend of Listan Blanco and Malvasia seeing extended aging in old barrels. An explosion of flavour with mild oxidative notes. It's like stepping into a tea shop. A brilliantly intense colour. On the nose there's wild herbs, pink grapefruit and peach. On the palate, the wine immediately bursts with plenty of salty-chalky minerality and a fresh acidity. The 3+4 has a very well-integrated creaminess and a good texture. The wine's name is derived from two chestnut barrels, numbered 3 and 4.\u003c\/p\u003e\n\u003cp\u003eThe 50-120 year old, ungrafted vines are harvested by hand, gently pressed with whole bunches in the cellar, and vinified using different methods. The young wine matured on its fine lees until 2020 , before being bottled unfiltered and unfined . After six years, this captivating blend is released, delivering several \"wow\" moments! Limited to 1386 bottles – better be ready!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eLa Palma, the northwesternmost Canary Island, is a remarkable island known for its striking altitude variations and diverse geological landscapes, making it a fascinating historic viticultural hotspot. Its isolation has meant that the vineyards were mostly sheltered from the phylloxera infestations that wiped out almost all European vines in the early 20th century, meaning the island has many vines dating back all the way back to the\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e1800s. Victoria Torres Pecis is now the fifth generation of her family's winemaking legacy, and maintains 7 hectares of vineyards planted with native Canary Island grape varieties. With a focus on organic and low-intervention winemaking, the production is limited and highly sought after, and Victoria's wines achieve a level of purity and intensity that very few can match. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLa Palma, Canary Islands, Spain\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2018\u003cbr\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e\u003cspan\u003e Listan Blanco, Malvasia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e Aperitif,\u003cstrong\u003e \u003c\/strong\u003ebaked oysters, mild curries\u003cbr\u003e\u003cstrong\u003eBottle size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 13\u003c\/span\u003e%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca href=\"\/collections\/natural-wine\" title=\"natural wines\"\u003eNATURAL\u003c\/a\u003e\/ \u003ca href=\"\/collections\/low-sulphite-wines\" title=\"low sulphite wines\"\u003eLOW SULPHITE\u003c\/a\u003e\/ \u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003eVEGAN\u003cbr\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56454196396405,"sku":"MDL-289","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/3_4_victoria_torres_pecis_e86ea591-8772-4cf2-821f-32ef6d4426b7.jpg?v=1765292515"},{"product_id":"domaine-de-thalie-les-pierres-levees","title":"Domaine de Thalie Les Pierres Levees","description":"\u003cp\u003eSingle-vineyard Chardonnay aged in a combination of old barrels and clay amphoras for one year. Notes of \u003cspan\u003ecitrus zest, acacia blossom, and stony minerals. The palate is m\u003c\/span\u003eedium-bodied, round yet vibrant thanks to a saline undertone and a chiselled acidity. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDomaine de Thalie is a small estate in Clunisois founded in 2009 by Peter Gierszewski. Facing west, the estate cultivates Gamay, Chardonnay, Pinot Noir and Syrah. Peter is one of the rare winegrowers in this micro-appellation of Mâcon-Bray. From the start, he was keen to cultivate his vines organically. His peasant common sense, his love of the plant and his convictions naturally pushed him to adopt this method of cultivation. It is on these 4.5 hectares of vines that Peter can today, 10 years later, look back and admire the progress he has made.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eMâcon, Bourgogne, France\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2023\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape variety: \u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003eseafood and fish (\u003cmeta charset=\"utf-8\"\u003eraw especially!), poultry, cheese\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eBottle size: \u003c\/strong\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/organic-biodynamic-wines\" title=\"organic wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca href=\"\/collections\/natural-wine\" title=\"natural wines\"\u003eNATURAL\u003c\/a\u003e\/ \u003ca href=\"\/collections\/low-sulphite-wines\" title=\"low sulphite wines\"\u003eLOW SULPHITE\u003c\/a\u003e\/ \u003ca href=\"\/collections\/vegan\" title=\"vegan wines\"\u003eVEGAN\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56605440573813,"sku":"MDL-290","price":31.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/domaine_de_thalie_les_pierres_levees.jpg?v=1768482805"},{"product_id":"bela-vipava-white-burja-slovenia","title":"Bela Vipava White, Burja, Slovenia","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAn intense orange wine with floral aromas, ripe tropical and stone fruits on the nose and \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003efresh citrus, oyster shell and some richer herbal notes on the palate. Good\u003c\/span\u003e texture and medium body balanced by a lively streak of acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe fruit is carefully harvested by hand with 70% fermented in oak barrels and the remainder in concrete tanks. The young wine is then aged in oak barrels for 11 months and is bottled without filtering or fining to preserve the full natural character of the wine. Drink it now or leave it to age in the cellar for up to 8 years.\u003c\/p\u003e\n\u003cp\u003eLocated about 20km from the Italian border and Friuli region, where producers such as Gravner and Radikon started making waves in the late 90's. The Vipava Valley is carachterised by its Flysch soil and fierce wind, and is where the \u003cmeta charset=\"utf-8\"\u003eLavrenčič family have lived and made wine for at least three generations. \u003c\/p\u003e\n\u003cp\u003eBurja is the solo project of \u003cmeta charset=\"utf-8\"\u003ePrimoz Lavrenčič, who \u003cmeta charset=\"utf-8\"\u003eseeks to work in harmony with nature wherever possible and practices both organic and biodynamic viticulture. He primarily uses local grape varieties - like \u003cmeta charset=\"utf-8\"\u003eMalvazija, Welschriesling, Rebula, and Vipavec - which are well-suited to this region with its proximity to the sea and the mountains.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Golavna, Vipava, Slovenia\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e Rebula, Malvasia, Welschriesling\u003cbr\u003e\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Lean fish, shellfish, vegetarian dishes, mild cheeses\u003cbr\u003e\u003cstrong\u003eBottle Size: \u003c\/strong\u003e75cl\u003cbr\u003e\u003cstrong\u003eABV: \u003c\/strong\u003e13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\/ \u003ca title=\"natural wines\" href=\"\/collections\/natural-wine\"\u003eNATURAL\u003c\/a\u003e\/ \u003ca title=\"low sulphite wines\" href=\"\/collections\/low-sulphite-wines\"\u003eLOW SULPHITE\u003c\/a\u003e\/ \u003ca title=\"vegan wines\" href=\"\/collections\/vegan\"\u003eVEGAN\u003cbr\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Forest wines","offers":[{"title":"Default Title","offer_id":56641413972341,"sku":null,"price":31.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2151\/files\/bela_vipava_white_burja_slovenia.jpg?v=1769085613"}],"url":"https:\/\/www.forestwines.com\/collections\/rich-full-bodied-white.oembed?page=2","provider":"Forest wines","version":"1.0","type":"link"}