AMERICAN PALE ALE 5.4% ABV
Big, hoppy and fresh. Juicy American hops added in ever increasing amounts at the end of the boil and in the fermenter to give huge flavour and aroma.
SESSION IPA 4.3% ABV
Every day, easy drinking IPA. A light, crisp punchy beer, with extra pale base malts that are used to keep this beer crisp and give the hops a great platform to dance on. Masses of late hop additions throughout the last 20 minutes of boil and a huge dose of dry hops make this a brilliant easy IPA.
BLOOD ORANGE IPA 7.2% ABV
This special IPA from Beavertown pours a hazy amber with little head. The usual citrus bitterness is more mellow with a sweeter body. The finish is long and and has notes of the blood oranges.
Peach Pale Ale, 4.6% ABV
Named after the French cocktail, this is Wild Card's latest collab. with a sour, hazy palate and a hint of fresh peach throughout. Just the right amount of fruit.
PACIFIC PALE ALE 4.4% ABV
A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo, Centennial and Citra hops from the West Coast of the USA. The British ale tradition collides head first with the best of the US craft beer movement, resulting in an incredibly drinkable Pale Ale with tonnes of US hop aroma and flavour.
FORAGED HERB HEFEWEISSE 3.8% ABV
A pale and hazy wheat beer with pronounced herbal notes, this beer has hints of clove, citrus, and banana. Conceived as a perfect match to classic roast chicken, Wu Gang will also go nicely with spicy food. Low in alcohol but with plenty of flavour, this one is a perfect thirst-quencher on a summer's day.
Sour IPA, 7.2% ABV
A complex kaleidoscope of a beer, brewed with oats, hops, milk sugar, blackberries, black currants, and more. Smooth, dry, fruity, sour, hoppy, we could go on and on...
Wheat Pale, 5.6% ABV
A lovely coming together of wheat beer and pale ale styles, dry hopped with Citra and Amarillo. Fortunately, this doesn't take away from the tropical, clove-y notes mingled in the flavour profile.
IPA 5.5% ABV
Big hoppy IPA style beer, packed full of Kiwi hops with hints of honey and nectar and plenty of tropical citrus and floral notes. SIBA regional ‘Overall Champion Beer’ 2012.
AMBER ALE 4.5% ABV
Amber Ale with some citrus fruit aromas, chewy biscuity malt flavours, slight sticky sweetness and grapefruit piney hop flavours. Well balanced beer with hop flavours to the fore and an easy bitter finish. SIBA Gold Medal winner.
TEA LEAF IPA 6.5% ABV
A modern cult classic inspired by the Pale Ales that travelled from England to the East Indies and, perhaps more importantly, all that precious tea that returned on those same ships. This bear utilises judicious amounts of Earl Grey Blue Flower tea to generate an intoxicating floral and citrus aroma with the quenching dry finish of an ice tea. A truly unique new world India Pale Ale with a decidedly old world twist.
Lager, 3% ABV
All citrus, all the time. Dry hopped with Mandarina Bavaria, this lager is crushable, crisp, and loaded with tangerine flavours.
Pale Ale, 2.9% ABV
All the flavour of a full-strength Pale, in a low ABV package. Smooth and moderate carbonation, with bright mandarin and grapefruit flavour. Punchy hop, with a bit of resin in the finish.
Pilsner, 5% ABV
A meeting of old and new world elements, with both German and New Zealand hops for a zingy and herbal palate. Crisp, with light malt and pithy grapefruit lingering on the finish.
IPL, 3.6% ABV
Not quite a Lager, not quite a Pale, this is a light, zesty beer for anytime drinking. Hoppy, fresh, and gentle bitterness make this one go down almost too easily.
A hazy, bold DIPA with low bitterness on the finish. Peachy, piney, and deceptively smooth, this silky beer packs a punch.
Lager, 4.8% ABV
A German Kölsch style beer, hoppy and fizzy with big flavour. Like a lager, but larger!
Pale Ale, 4.1% ABV
A golden, hazy amber coloured pale ale with low carbonation levels. Tropical, citrus fruit, and malt come through on the palate, with a mildly hoppy finish.
IPA 6.4% ABV
The Re Ale is a stunning IPA from Birra del Borgo. Influenced by American IPAs there's no surprise that nice American hop aromas are prominent on the nose. The malts also play a big role with considerable caramel, dates, grainy breads, and biscuit characteristics rising up in both the aroma and flavour. A firm bitterness cuts through.